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Gabriella M. Petrick, Ph.D. πŸ‡πŸ‡πŸ‡ @gpetrick.bsky.social
πŸ“€ 1555 πŸ“₯ 855 πŸ“ 1732

Food Systems Historian, Environmental Humanities. Sensory History of Taste. Trying to understand all things Food & Wine & Sci/Tech, MSCA Alum UStavanger Now at Ruhr U Bochum. New project on wine and climate change. #envhist #foodstudies #foodhistory