Kevin Hall (@kevinh-phd.bsky.social)

Weekend reading: Food Intelligence Julia Belluz and Kevin Hall. Food Intelligence: The Science of how Food Both Nourishes and Harms Us. Avery, 2025. ~340 pages This is the long-awaited manifesto from the journalist Julia Belluz and scientist Kevin Hall. As the press release puts it, the book digs deep into the fundamental, often overlooked, and always enthralling science of nutrition (the chemicals and energy we get from food) and metabolism (how our bodies use food)—covering what we know and the history of how we came to know it, up to the frontiers of research into the invisible forces that really shape our eating habits. https://www.foodpolitics.com/2025/09/weekend-reading-food-intelligence/?utm_source=bluesky&utm_medium=jetpack_social