TWELVE ✨ Today marks 12 years since we opened our taproom doors! One beer at a time. That’s how it happens. Thanks so much for your continued support that allows us to do what we love to do. Brew beer. And to do so with the best organic and regeneratively farmed ingredients. Cheers y’all!

The Chroma Zone is amazing and there's an opportunity coming up to explore it by bike. Join Move MN for this event!

Tomorrow! Come to @bangbrewing.bsky.social and join all your St Paul bike friends on a nutty adventure!

Thanks for gathering with us and congratulations to the lucky winner of the Tangletown Gardens CSA share! With your advocacy and action you’re all winners ✨ Thanks for all you do!

Welcome, friend. Help yourself to as much milkweed as you like ✨

Brewing a batch of HIVE today with dandelion honey from Ames Farms ✨

What a day ✨

Brewed a batch of BANG today ✨

Our native prairie beer garden is lit. 🔥Literally.🔥 Our first prescribed burn is about to get underway! We’re partnering w the Landbridge Ecological team to accomplish this restorative care. Looking forward to seeing our gardens flourish! Special tapping @ 4p of our black IPA, NICE, to celebrate!

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First day of Spring rolling in… ☀️

Brewing up a pot o’ GOLD! Our Kernza Blonde ale featuring all organic ingredients and 15% Kernza in the grain bill✨ Originally brewed in 2017 for The Land Institute & University of Minnesota, GOLD is a celebration of Kernza, perennial agriculture, and the research partners helping to lead the way.

Grab a coaster! Our @patagonia.com all-organic Kernza Lager is back on tap! ✨ Taproom only. 750ml returnable bottles will be available next week and rolling out to our retail partners soon! www.patagoniaprovisions.com/pages/why-beer

Is that a baby grand piano in our taproom? We had the absolute pleasure of hosting MPR’s Performance Today crew as they recorded young artists Victor Ni and Samuel Leung. Incredible talents. So inspiring. And pretty impressive acoustics (!) ✨Watch for their video to air and post in the coming weeks!

"Our bonfire on Sunday, Feb. 16, will be at Como Park in St. Paul for an afternoon of light snacks, community building and a gently rolling bonfire. We’ll be enjoying the Como Park fire pits, near the corner of Hamline Avenue North and Como Avenue from 3:30 to 5 p.m."

What a day to apricate! Apricity, the warmth of sunlight in winter. ✨ We cherish these days and dug out the fire pit so you can enjoy your beer outside in our beer garden on this beautiful winter day like a true Minnesotan, or you can hang out in the taproom where Crafternoon is underway…

Happy Friday Y'all! Follow all of our journalist and storytellers for smart climate news. And then share the starter pack with your community. Help us fight disinformation in the climate space. go.bsky.app/7mqjANC #Climate #News #Media #Environment #GreenSky

Brewed a batch of TIFO today—our Italian-style dry hopped Pilsner with all organic and Regenerative Organic Certified ingredients ✨ And we finally saw an inch of snow ❄️ Beer is an agricultural product. Here’s to our farmers that are leading the way with organic and regenerative practices.

These 750ml returnable bottles just keep rolling and you’re all helping reduce single-use packaging with each turn. Some of these bottles have been in rotation since 2015! Y’all are the best. ✨ Drink. Rinse. Repeat. ♻️ CLUB, PILS, FARM, BOSS, BOCK, and HIVE currently available at our taproom.

BOCK. American-style dark lager. Aroma of roast and fruity esters, smooth complex malt character, low bittering w/ a refreshing dry finish. Crafted w/ all organic ingredients and the latest addition to our Perennial Percent series featuring the perennial grain Kernza. 4.5 ABV 15 IBU. Cheers, y’all.

PSA: Minnesota state parks are free this Friday

We’re open today 4-8p! Bring your friends, bring your fam! We also have a nice range of 750ml returnable bottles to go ✨ Cheers, all.

It’s beer ✨