WHO 4 months ago
It's #WorldFoodSafetyDay
>200 diseases are caused by eating food contaminated with bacteria, viruses, parasites, or chemical substances.
Follow the 5 keys to #SaferFood:
🧼 Keep clean
🆚 Separate raw and cooked
🫕 Cook thoroughly
🌡️ Keep food at safe temperatures
✅ Use safe water and raw materials