Cumin and coriander season the sweet squash, adding an earthy, warming flavor to the dish. While the squash roasts, you’ll prepare a simple feta-yogurt dressing that draws on the sweet acidity of freshly squeezed orange juice. cooking.nytimes.com/recipes/1025...

I made this yesterday. It's amazing and easy. www.thevegspace.co.uk/celeriac-ste...

This Bean and Barley Tabbouleh is a fresh, vibrant salad that is perfect for brightening up any meal. It's light yet satisfying, bursting with crisp veggies, nutty barley, and zesty herbs. veganhuggs.com/bean-and-bar...

Vetrilai poondu sadam, is a flavourful south Indian variety rice made with betel leaves, garlic and a special spice mix, tossed with cooked rice. Bold flavours, mild spice and loaded with digestive benefits. A quick lunch idea with medicinal benefits. rakskitchen.net/vetrilai-poo...

This flavourful tomato sausage orzo has got a bit of Spanish-Italian feel to it with the addition of tomatoes, olives and capers to the little bites of orzo pasta. www.kitchensanctuary.com/tomato-sausa...

I use a combination of orange juice and honey to make the glaze for the carrots. The glaze reduces in the oven, coating the carrots in a glossy, tangy glaze packed with citrusy flavor that brings out the natural sweetness of the carrots. www.themediterraneandish.com/honey-glazed...

This recipe reimagines the classic zucchini bread as a simple, savory French-style loaf, perfect as a breakfast, side dish or even a light meal (with an egg). Ensuring every slice is dotted with soft, fresh vegetable, keeping the loaf incredibly tender and moist. hungryhappens.net/easy-french-...

From a Japanese forest sanctuary to a buzzing East London warehouse, these aren’t just places to sip a dram or enjoy a cocktail, they’re destinations worth travelling to, each with its own story, flavour and setting you won’t forget. www.olivemagazine.com/travel/world...

Portugal's castles, cobbled streets and whitewashed villages quite rightly draw visitors in their hordes. But the country also boasts mesmerizing attractions that were there long before humans began transforming the landscape. www.independent.co.uk/travel/europ...

Whether you’re sipping on a crisp vintage overlooking the vineyards of Napa or enjoying a smooth Bordeaux in an intimate cellar explorewitherin.com/travel-taste...

When garlic takes center stage, the results are wild. These irresistible creations prove why it’s the secret everyone swears by. Don’t miss what happens when flavor goes all in! moonandspoonandyum.com/25-recipes-t...

This easy Vegan Marry Me Dip is packed with flavor, easy to make, and get for get togethers, holiday parties, or just because! makeitdairyfree.com/vegan-marry-...

Torta rustica di sfoglia con zucca patate e prosciutto: ricetta autunnale semplice e gustosa: Una torta salata dal sapore genuino molto semplice e veloce da realizzare. blog.giallozafferano.it/zeroglutine/...

Our homemade Green Goddess Dressing recipe is a vibrant, creamy, herb-packed classic that's been gracing salads and veggie platters for decades. With its creamy base and bright flavors, after one taste, you'll never buy the store-bought variety again. www.askchefdennis.com/green-goddes...

Traveling in the Greek Islands is relatively easy. There is a ferry system running all year between the large islands and an additional seasonal service in summer servicing and connecting the smaller islands. compassandfork.com/traveling-in...

The biryani, meanwhile, is packed with whole spices, basmati and ghee, which give so much more flavour to the layers of rice and vegetables. www.theguardian.com/food/2025/oc...

From rich and creamy blends to hearty, brothy classics, they’ll chase away any chill in the air. Perfect for when you need a hug in food form, these soups will warm both your hands and your heart. www.troprockin.com/soup-recipes...

Close your eyes and imagine this: cobblestone streets winding past flower-draped balconies, castle towers piercing the mist, the smell of freshly baked bread drifting from a café tucked beneath ancient stone arches. www.wanderwithjo.com/the-european...

There’s a lot to love about Indian cuisine: bold flavors, fiery spices, and a sheer diversity of dishes that could fill pages of a menu. Sure, it might take a while to prepare, but the wait is always worth it. www.earthsattractions.com/indian-food-...

The truth about plant-based cooking isn't that it requires specialty stores or weekend farmers markets—it's that the right foundation makes dinner possible even when you're tired. vegoutmag.com/food-and-dri...

Don't you just love leeks! www.olivemagazine.com/recipes/coll...

Most of these beans are part of everyday Indian cooking, while some are more common in global cuisines and may not be easily available here. www.vegrecipesofindia.com/types-of-bea...

Italy is globally famous for its food—but if your knowledge of Italian cuisine stops at spaghetti and pepperoni pizza, you’re only scratching the surface. www.gamintraveler.com/2025/10/05/s...

This invisible apple cake gets its name from the French dessert Gateau Invisible aux Pommes. Layers of thin apple slices “disappear” into the custardy batter as it bakes to create one cohesive cake. www.eatingwell.com/invisible-ap...

Hokkaido isn’t just another part of Japan — it feels like a different world. From powdery snow to steaming onsens and wild flower fields, this northern island is full of contrasts. It’s calm, raw, and wildly scenic. www.belaroundtheworld.com/hokkaido-iti...

Meal prep or easy dinner idea, these roasted potatoes, cauliflower and chickpeas paired with a quick tahini spiced sauce will be what you want! makeitdairyfree.com/roasted-vegg...

A simple and easy paneer starter or side dish snack made with paneer cubes and thecha spice mix. It is made as an extension to the popular thecha spice mix coated and topped on paneer cubes and grilled like tikkas. hebbarskitchen.com/thecha-panee...

A versatile and creamy green mayo made by wilting the lettuce leaves in butter and blending with salty pistachios – genius! www.theguardian.com/food/2025/oc...

This Healthy Egg Salad recipe is packed with protein, fresh flavors and made healthier with Greek yogurt in place of mayo! Enjoy this on a sandwich, lettuce wrap, with crackers or straight from the bowl! www.eatyourselfskinny.com/healthy-egg-...