Irish Food Writing Awards
@irishfoodwriting.bsky.social
📤 197
📥 79
📝 69
Awarding the best journalism, books, photography and online content in Irish food and drink 🏆✨
More wonderful wins for this fantastic book which won our 2025 Food History and Heritage Award
#IrishBooks
#foodhistory
#ireland
www.irishexaminer.com/food/arid-41...
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Irish food history book wins best of the best award at ‘Oscars’ of food publishing
Irish Food History: A Companion is an edited collection of 28 chapters covering the story of food, drink and gastronomy in Ireland from the Ice Age to the present day
https://www.irishexaminer.com/food/arid-41748747.html?fbclid=PAZXh0bgNhZW0CMTEAc3J0YwZhcHBfaWQPMTI0MDI0NTc0Mjg3NDE0AAGnPSN98PtJG56_ZE0N8KbFGBF6053TzNn9LtqcSkuRzfLJingPady35MAsLo8_aem_X7YUyiXhvd4VMUtkDwr8lQ
about 1 month ago
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reposted by
Irish Food Writing Awards
Caroline Hennessy
about 1 month ago
For anyone who loves Christmasy cookbooks,
@nicmiller.bsky.social
's post is excellent. My picks: Anja Dunk's Advent, Visions of Sugarplums by Mimi Sheraton,
@nigelslater.bsky.social
&
@nigella.bsky.social
Christmas books, Library Christmas by Kate Young.
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Irish Food Writing Awards
Congratulations Alex O’Neill on winning the Writing on International Food Award, judged by Romy Gill and sponsored by
#Cork
spice business Green Saffron ✨❤️
#foodwriting
#ireland
about 1 month ago
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Great suggestions! 🥶🥶🥶
#Dublin
add a skeleton here at some point
about 1 month ago
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Congratulations Alex O’Neill on winning the Writing on International Food Award, judged by Romy Gill and sponsored by
#Cork
spice business Green Saffron ✨❤️
#foodwriting
#ireland
about 1 month ago
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One of the contenders for Cookbook of the Year 2025 Award is Season by Mark Moriarty. This award for Irish authors is judged by the wonderful Colman Andrews and kindly sponsored by Gather and Gather 🙌🏻🙌🏻
#IrishFood
#Ireland
about 2 months ago
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Irish Food Writing Awards
Young and emerging writers in Irish food and drink are key to putting Irish food producers and restaurants on our radar. We’re delighted to announce the finalists in this award over on our Insta this evening
#IFWA25
#irishfood
3 months ago
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Young and emerging writers in Irish food and drink are key to putting Irish food producers and restaurants on our radar. We’re delighted to announce the finalists in this award over on our Insta this evening
#IFWA25
#irishfood
3 months ago
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reposted by
Irish Food Writing Awards
We are delighted to welcome
#cork
based spice business Green Saffron as sponsor of our Writing on International Food Award. This award is judged by chef, author and broadcaster Romy Gill 🌶️
3 months ago
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We are delighted to welcome
#cork
based spice business Green Saffron as sponsor of our Writing on International Food Award. This award is judged by chef, author and broadcaster Romy Gill 🌶️
3 months ago
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Six Irish food writers have been announced as finalists in our 2025 Cookery Writing Award, all on our Insta post 🏆#irishfood
#recipes
#recipewriting
3 months ago
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Wonderful to see lots of food writing colleagues, chefs, hoteliers and food producers at the Georgina Campbell Food and hospitality Awards today ✨ Many wonderful winners including @allta @StTolaCheese @cavistons @killruddery @GlenloAbbey @GreenwichCafe and more..
3 months ago
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reposted by
Irish Food Writing Awards
Úna McCaffrey
3 months ago
How Irish restaurants are changing to stay afloat: ‘Less people are going out. Thursday is the new Friday’
www.irishtimes.com/food/2025/09...
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How Irish restaurants are changing to stay afloat: ‘Less people are going out. Thursday is the new Friday’
Rising food costs, challenging wages, and expensive leases – restaurants are facing a perfect storm. Can they thrive or simply survive
https://www.irishtimes.com/food/2025/09/20/we-definitely-cant-keep-increasing-prices-how-to-make-a-restaurant-survive-in-todays-climate/
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Watching Paula McIntyre’s Hamely Kitchen series on BBC, she meets Brad McFadden whose family came to Maine in September 1718 from the same townland as Paula. The legacy of Scots Irish food in the US is fascinating. Paula is the current chairperson of the Irish Food Writers Guild✍🏻
3 months ago
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Coming up in
#cork
; lots of Irish food writers, chefs and food producers on stage for Feast Cork in
#Middleton
this Sunday
@deelaffan.bsky.social
4 months ago
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Are you interested in
#irishfood
, farming or events? A great role going in Certified Irish Angus
4 months ago
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reposted by
Irish Food Writing Awards
Caroline Hennessy
4 months ago
Thanks to Deirdre Doyle of The Cool Food School for talking to me about dealing with picky eaters at dinnertime. You'll find Deirdre and her fun, interactive workshops for kids at food festivals this autumn. Read more in
@irishexaminer.bsky.social
here:
www.irishexaminer.com/food/arid-41...
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Cool Food School: How to go from veggie battles to relaxed family meals
With children back in school and life in fast-forward once again, parents have little time to deal with picky eaters at dinnertime. Enter Deirdre Doyle of The Cool Food School, who teaches healthy eat...
https://www.irishexaminer.com/food/arid-41695496.html
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Lots of Irish food writers and journalists on stage at
@epfestival.bsky.social
#theatreoffood
this weekend - chef demos, panel discussions and the all important drinks stage;
@alidunworth.bsky.social
@deelaffan.bsky.social
@aoifecarrigy.bsky.social
and more…
4 months ago
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We’re at the height of summer leaf season; these beauties are from Airfield Estate
#Dublin
where will hold our annual Sponsors Lunch later this week❤️ Really looking forward to seeing everyone!
#IFWA25
#thisisirishfood
#foodwriting
5 months ago
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Great news at Overends Restaurant in Airfield Estate as new chef Colm Brogan of Spitalfields taking the helm ✨🍴
#thisisirishfood
#Dublin
5 months ago
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Wonderful seeing chef and campaigner
@chefjoseandres.bsky.social
of
@wck.org
in Ireland enjoying Portrush and the wonderful Lír Seafood 🙌🏻❤️
#IrishFood
#AnthonyBourdain
#FreePalestine
🇵🇸🇵🇸🇵🇸
5 months ago
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Calling restaurants and cafés 📣 Would you like to be part of the One Plate for Palestine fundraiser set up by St Francis Provisions and Latitude 51 in
#Cork
? Check out their insta @oneplateforpalestine
#irishfood
#palestine
#fromtherivertothesea
🇵🇸🇵🇸
6 months ago
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reposted by
Irish Food Writing Awards
Royal Irish Academy
6 months ago
On Nationwide this evening, editors Máirtín Mac Con Iomaire and Dorothy Cashman explain how their book Irish Food History highlights Ireland's deep connection to food and community. Catch the episode: 30 June on RTE One at 19.00, or watch on demand on RTE Player:
www.rte.ie/player/serie...
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Irish Food Writing Awards
Royal Irish Academy
7 months ago
Call for steering group members of the 'Forum on publishing and research assessment' Interested individuals from within the Irish research community are invited to express interest in serving on the project of the new International Science Council (ISC) Forum on Publishing and Research Assessment.
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Thanks all you lovely food and drink writers, photographers and podcasters for entering the 2025 awards. What’s clear is that despite the current pressures on both media and the food sector, there’s never been such a wealth of talent writing about food and drink👌🏻✍🏻🍴#IFWA25
7 months ago
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Irish Food Writing Awards
British Guild of Beer Writers
7 months ago
The 2025 British Guild of Beer Writers Awards are now open for entries! 🏆 If you're a journalist, blogger, broadcaster, or communicator with content featuring beer, pubs, or cider, we'd love to hear from you. For more information, please visit
beerguild.co.uk/awards-2025
#BGBW25
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reposted by
Irish Food Writing Awards
Irish Examiner
7 months ago
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Myrtle Allen's Ballymaloe Cookbook makes Vogue's list of '41 Cookbooks That Everyone Should Own'
Two classic Irish cookbooks, Diana Henry’s How to Eat a Peach and Myrtle Allen’s seminal Ballymaloe Cookbook ,sit at the top tier alongside some other very worthy inclusions on the list published by Vogue
http://dlvr.it/TLFn5G
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Irish Food Writing Awards
All The Food
7 months ago
All the food and restaurant news you might have missed this week - the opening date's getting closer for one of Dublin's hottest new openings, Dublin has one of the 10 best cocktails bars in the WORLD, and Bambino get a big name shout out...
www.allthefood.ie/single-post/...
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Irish Food Writing Awards
Suzanne Campbell
7 months ago
Delighted to be at the launch of a new BA in Sustainable Butchery and Gastronomy at MTU
#Cork
. In the same way sommeliers champion wine, ambassadors in butchery can shout about how great
#Irishbeef
is. Not surprisingly Pat Whelan of James Whelan Butchers played a big part in this 👏🏻✨
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In today’s news… 🤩
irishfoodwritingawards.ie
9 months ago
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Over on our Insta… Have you a
#foodblog
or
#substack
?
#IFWA25
🏆🥂
#IrishFood
9 months ago
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Great new initiative for food producers from
@sharonjnoonan.bsky.social
and
@deelaffan.bsky.social
#thisisirishfood
✨🇮🇪
9 months ago
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Incredible Irish win! Congratulations Powerscourt Distillery for winning World’s Best Grain Whiskey for Fercullen 15 Year Old. Huge achievement for the distillery, Paul Corbett and John Cashman ✨🙌🏻🏆
#IrishWhiskey
#wicklow
9 months ago
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Over on our Insta;
@gastrogays.com
, Mark Moriarty’s recipes in
@irishtimes.com
Blanca Valencia and more…
#foodwriting
9 months ago
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Coming soon from
@edibleireland.bsky.social
’s Nine Bean Rows books; a new title from mother and daughter duo Jolene and Lily Mae Cox ✨
#cookbook
#irishbooks
9 months ago
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In
@thetimes.com
Ireland this week:
@mckennasguides.bsky.social
100 Best Restaurants 2025 including Savoir Fare
#westport
pictured here ✨🍴
9 months ago
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Brilliant to see Charles and Camilla meeting so many food producers on their visit to NI; and Paula McIntryre cooking steak👌🏻❤️❤️
9 months ago
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reposted by
Irish Food Writing Awards
Russell & Patrick | GastroGays
10 months ago
Coddle Y/N? 🇮🇪
#stpatricksday
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Want to go to a virtual food festival? Join
@mckennasguides.bsky.social
and
@alidunworth.bsky.social
live from 5pm Saturday on the
#Substack
app 🍴✨#irishfood
10 months ago
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reposted by
Irish Food Writing Awards
Dr Christina Wade 👻🍺🎃
10 months ago
Seaking of wills, funerals & feasts (hat tip to
@drlindseyfitz.bsky.social
post about funeral tickets) women in Ireland didn't just leave money/malt for their funeral ales, they also willed their brewing equipment to their children, often daughters. Brewing pans like
#31beerherstories
#skystorians
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Excerpts from Christine Walsh’s (@boggerchef on Insta) brilliant piece on sexism in kitchens in
@the-independent.com
(UK) 👌🏻👌🏻✨✨✨
#womeninfood
#chefs
10 months ago
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We love seeing awards resting at home. This is Ciara O’Hartghaile’s award for Best Food Blog/Substack for “Gorse” in Ursa Minor Bakehouse. Thank you Charlotte Pike for judging this award and Pestle and Mortar for sponsoring. Who will win in 2025? ✨🏆#foodwriting
#thisisirishfood
10 months ago
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reposted by
Irish Food Writing Awards
Caroline Hennessy
11 months ago
All about
#Irishoysters
www.irishexaminer.com/food/arid-41...
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In Irish
#foodwriting
; Mark Moriarty in the
@irishtimes.com
on glorious pies, and
@bibliocook.bsky.social
on food for lovers (including Irish oysters) with Oysome’s Sarah Browne ❤️🍴#irishfood
11 months ago
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Wonderful to see Ballyfin, Carton House and Lignum
#Galway
win
#Michelin
stars this evening! And the wonderful Zsolt Lukacs from Daróg Wine bar (also in Galway) picked up the sommelier award
@michelinguide.bsky.social
Huge congratulations to all! ⭐️🥂
#Ireland
#irishfood
🇮🇪
11 months ago
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Irish Food Writing Awards
Everyone’s talking about Canteen in London, Darina Allen loves it, and includes some Canteen
#recipes
here🍴
add a skeleton here at some point
11 months ago
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Everyone’s talking about Canteen in London, Darina Allen loves it, and includes some Canteen
#recipes
here🍴
add a skeleton here at some point
11 months ago
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Never a truer word ❤️✨ From “Filthy Queens” - the fantastic book on beer in
#Ireland
by
@braciatrix.bsky.social
published by
@9beanrowsbooks.bsky.social
. If you like either
#beer
or
#irishhistory
(or both!), you will love this 👌🏻
11 months ago
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Irish food writer
@alidunworth.bsky.social
is on the US Cherry Bombe food podcast talking St Brigid, pints, Kerrygold and why Ireland is hot to go ✨🍴
cherrybombe.com/blogs/radio-...
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Radio Cherry Bombe
Cherry Bombe celebrates women and food through our quarterly print magazine, The Cherry Bombe Podcast Network, and our annual Jubilee conference.
https://cherrybombe.com/blogs/radio-cherry-bombe
11 months ago
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Beautiful image from the.hungry.fishmonger (on insta) who our UK judge Andy Clarke chose as the 2024 winner of our Food Social Award 🏆
11 months ago
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