Happy Solstice everyone! May the light in your life increase!

I made chex mix for the first time. All vegan, of course. The proportions seemed off, so I kept adding things. Now…I have a lot!😂 #vegan #VeganFood

I tried the new Daring microwaveable chicken. You can also make it in a skillet, but I wanted to try it in the microwave to see how it was. If you like the original Daring chicken, you’ll probably like this version. Since it’s so easy, I’ll definitely be getting it again.🍜🍽️ #vegan #VeganFood

What a week. I hope you all have a nice weekend whatever you’re doing!

Don’t forget to take your Tofurky/roast and whatever else you need to out of the freezer!🍜🍽️ #vegan #Thanksgiving

Don’t forget to take your Tofurky/roast and whatever else you need to out of the freezer!🍜🍽️ #vegan #Thanksgiving

Today on cooking with CJ, I made a dairy-free cream of mushroom soup to use in my green bean casserole for #Thanksgiving. Very simple, very affordable, very delicious! #veganfood #vegancooking #dairyisscary For any non-vegan seeing this, m.youtube.com/watch?v=UcN7...

Had an absolutely wonderful homemade pizza last night (I can’t take credit for making it though)! The Daiya Italian Style Shreds worked out beautifully. I love how they brown under high heat. 🍕🧀 #vegan #VeganFood

#turkeys #animals #VeganThanksgiving #vegan #veganism #GoVegan

I had some pasta success. It had blistered cherry tomatoes, basil, oregano, black olives, artichoke hearts, sautéed mushrooms and, of course lots of onions & garlic on TJ’s square rigatoni. I only had a bit of shredded parm, so I added Daiya Italian shreds. I’ll make it again. 🍜🍽️ #vegan #VeganFood

#VeganForLife #VeganForever #ForeverVegan #AlwaysVegan #vegan #veganism #animals #VeganForTheAnimals

I was in my late 40s when I learned how the dairy industry works. I am still ashamed & embarrassed that up until that point I had missed the now obvious truth of why cows produce milk. They are mothers, and that milk is intended for their babies and their babies alone 😞

I think I’ve perfected my recipe/routine for breading chik’n wings. 1. First dip in corn starch 2. Dip in thin batter of plant milk, pickle juice & flour 3. Roll in mix of panko and regular breadcrumbs 4. Air fry #vegan #VeganFood 🍜🍽️

I tried the new Yo Egg patties. They are like over-hard eggs as opposed to the over-easy style of the originals. I liked them. I think they would be good made into egg salad, too. #vegan #VeganFood

WTF? Milk silk? Just another thing to avoid. 🤮 #vegan

We wanted to get ahead of the game and get our Tofurky bought for Thanksgiving (we had to go to a couple of different stores to find one last year). But, we accidentally grabbed the wrong package…so ham for dinner!😂 #vegan #VeganFood

Food costs are climbing, and support programs like SNAP and WIC face uncertainty. Physicians Committee @dietitianxavier.bsky.social shares 40+ affordable, nourishing plant-based recipes built around staples like beans, lentils, tofu, rice, and oats. www.pcrm.org/news/40-budg...

Vegan buffalo chik’n wings this weekend while watching some football. All of the taste, none of the cruelty! #vegan #VeganFood

I was excited to try this because I love eggplant parm & don’t often see vegan versions. I’m sorry to say, it was a bit disappointing. The eggplant was a little mushy. I did make it in the microwave, so maybe it would be better in the oven. If I find it on sale, I’ll try again. #vegan #VeganFood

Has anyone used both the Bob’s Red Mill and Ener-g egg replacers? I have a recipe that calls specifically for the Ener-g variety, but I can’t find it anywhere. Can I use the Bob’s version interchangeably? 🍽️🍜 #Vegan #VeganFood

#Halloween 🎃👻 #CrueltyFree #Vegan #PlantBased #DitchDairy […a few animal ingredients sneak their way into candy, notably #dairy (listed as milk, milkfat, butterfat, whey) & #gelatin. The latter is made fr boiled tendons, ligaments, or skin of pigs & cows] 🤢🤮 vegnews.com/guides/vegan...

Went grocery shopping this weekend and came across this Fiery Hot vegan Baby Bel cheese. (I like that they’re clearly labeled vegan!) I don’t go for hot things, but the verdict from the person who had it was “not too spicy, but good!” #vegan #VeganFood #

@docinaustin.bsky.social Hi David, nice to meet you! I noticed in your bio that you’re an avid crocheter. Do you know of any good resources for an absolute beginner?

Ooo, the Mexican-style Daiya shreds melted and browned beautifully in the air fryer for these nachos! They were super tasty! (We had avocado, salsa, Forager sour cream and Fajita Abbot chik’n on the side.) 🍽️🍜 #vegan #VeganFood

Reason number 709,682,321 to avoid beef and go vegan. #vegan

I don’t love to cook, but I definitely love being able to pull the extra out of the freezer for an easy meal! 🍜🍽️ #vegan #VeganFood

Ooo, did I get lucky! Someone I know traveled through the Portland airport and brought me back some Missionary Chocolates! (They have a shop there.) All their chocolates are vegan and gluten free. What a treat! 🍜🍽️ #vegan #VeganFood #chocolate

Has anyone had success with using the no-boil lasagna noodles? If so, do you have any tips or use a particular brand? I’m in the mood for lasagna, but would love to skip the step of juggling boiled noodles. 🍜🍽️#VeganFood

Made dinner with Tofurky’s butter chik’n. It is a really easy and tasty dinner. We just heated it up with a little oat milk to thin out the sauce and added onions and peas. Had it with some rice and frozen samosas. Very nice to have on hand. #🍜🍽️ #vegan #VeganFood

@food4dissertating.bsky.social I’m sure you don’t remember, but last Fall over on Twitter you made a post about getting some vegan candy corn & we had a little convo about it. It was already sold out by the time I looked them up. Anyway, I just made an order for a candy corn loving friend. Thanks!😄

From this weekend: Beyond burger with Vegan bacon and Violife mature cheddar and a side of fries topped with Follow Your Heart bleu cheese crumbles and giardiniera. Delicious and no animal ingredients involved! 🍽️🍜 #vegan #VeganFood

Things we've normalized that are creepy asf • Wearing someone's skin • Drinking the breast milk from another species. • Keeping someone in a container as "living decor" • Going into someone's home & killing them for fun. •Adding... having someone's head hanging on a wall & thinking it's beautiful.

I threw together some last minute chicken noodle soup yesterday using Just Chicken and, I must say, I think I’ve outdone myself! 🍽️🍜 #vegan #VeganFood

Made some gnocchi soup. It turned out really well. The recipe uses blended tofu for the creaminess. Very nice. 🍽️🍜 #vegan #VeganFood

Like the song says, there’s only two things that money can’t buy and that’s true love and homegrown tomatoes. But damn if if I didn’t get close this tomato season. I would never have guessed a chain store would have such good ones. 🍅🍅🍅🍅

15 minute dinner cooked in 1 pan. Fajita Sunday 🌮🌶️ •DARING chkn •Red, green, yellow peppers & onions •Momofuku chili paste •Whole wheat tortillas •Tofutti sour cream •Shredded lettuce Leftovers for tomorrow 🤸🏼‍♀️ #VeganFood

Has anyone tried the Impossible hotdogs? I’m a big fan of Upton’s Updogs, but they’re hard to find so I was thinking of giving Impossible a try. Any feedback would be appreciated! 🌭🍽️🍜 #vegan #VeganFood

Made Irish Stew from Isa Chandra Moskowitz’s Appetite For Reduction. Instead of using seitan, we used the pork’ish from Juicy Marbles. It’s a great recipe and this pork’ish made it even tastier! 🍜🍽️ #vegan #VeganFood

Last night’s dinner was cheese (Rebel Brie and Gruyère), crackers, fruit, bread, 3 chicken salad variations with some caprese (with Miyokos block mozzarella). All vegan of course. I was a happy camper. 🍜🍽️ #vegan #VeganFood

I decided to give the new to me Just Chicken a try. It’s good! 🍽️🍜 #vegan #VeganFood

Oh Beyond Burger, how I do love you! I added a leftover slice of Mrs GildFarb’s Unreal Bacon…not gonna lie, I could eat this everyday! 🍜 #vegan #VeganFood

I’ve loved pancakes made with Birch Benders for a while, but now I’ve entered the world of using it for waffles. They were FANTASTIC!! I think this will be the beginning of a habit! Thanks @writerlane.bsky.social for the tip! 🍽️🍜🧇 #vegan #VeganFood

A vegan club sandwich with both Mrs Goldfarb’s turkey and bacon, Veganaise and some beautiful tomatoes. I feel like Miracle Max from the Princess Bride. “They’re so perky! I love that!”😁🍽️🍜💙📚🪐 #vegan #VeganFood

I’ve been on a Beyond Meat chicken salad kick lately so I’ve had a standby meal. It’s perfect for hot weather. 🍜🍽️ #vegan #VeganFood

Toasted turkey and cheese on a bagel isn’t fancy but it really hit the spot! I used Mrs Goldfarb’s Unreal Turkey, Violife mature cheddar with Veganaise and mustard. 🍽️🍜 #vegan #VeganFood

I found Early Girl tomatoes (a favorite variety) at TJ’s so attempted to recreate something I used to have all the time in the summer. I toasted a ciabatta roll & topped it w/ Kite Hill Cream cheese, flat leaf parsley, green olives & sliced tomatoes. It turned out really well! 🍜🍽️ #vegan #VeganFood

Last night I tried the Tindle Parmigiana stuffed chicken with some leftover pasta. It had sauce & cheese inside. I really liked it (even more than Tikka masala version). Next time, I plan to have it with linguine, sauce & cheese like you see in restaurants. 🍜🍽️ #vegan #VeganFood