It's @aisforapplepod.bsky.social time again! Today's topic was aromatics...all beginning with C of course! What would you have chosen? I chose caraway, @alessandrapino.bsky.social _Alessandra_P picked curry & @mrssbilton.bsky.social went for cinnamon. Enjoy! podcasts.apple.com/gb/podcast/s...

Fab day yesterday at the Leeds Symposium on Food History and Traditions in beautiful York. In great company with a series of incredibly interesting talks, all focusing on food&war. I spoke about the Peasants’ Revolt of 1381 & it was brilliant to see so many had heard of @aisforapplepod.bsky.social

A new episode of @aisforapplepod.bsky.social has dropped! The theme this week is fish & seafood...all beginning with C, of course! Cod, cockles and caviar were our subjects. What would you have picked? podcasts.apple.com/gb/podcast/s...

Calling all @aisforapplepod.bsky.social listeners! Do you have a suggestion for the listeners' choice episode of season C? We need your suggestions please...with a few words why you've chosen your, er, choice! Leave a comment or email [email protected] Thanks! Xxx

A new episode of @aisforapplepod.bsky.social. It's season C and the the theme was PEOPLE. @alessandrapino.bsky.social chose the fabulous and rather misunderstood Fanny Cradock. This was such a fun episode to record. Available on all podcast apps. podcasts.apple.com/gb/podcast/s...

New @aisforapplepod.bsky.social episode and the theme is PEOPLE! Here’s a sneak preview 👩‍🍳 podcasts.apple.com/gb/podcast/a...

Did you catch the first episode of season C of @aisforapplepod.bsky.social ? @mrssbilton.bsky.social @alessandrapino.bsky.social and I covered all the hot topics, including how to steam a pudding without a steamer! A is for Apple is available on all apps! podcasts.apple.com/gb/podcast/s...

My recipe for a nice cabinet pudding is now on the @aisforapplepod.bsky.social substack. A delicious rather forgotten pud which needs to be revived, if you ask me. aisforapplepod.substack.com/p/recipe-to-...

Don’t miss the first episode of Season ‘C’!

Do you like food history? Have a look at this online festival happening on 18 October 2025 - it’s all about the stories, traditions, and tastes that shaped how we eat. 🍽️ 🎟️ Tickets here: www.eventbrite.com/e/serve-it-f...

🌿 B is for Bay Leaves is live! @mrssbilton.bsky.social joins @neilbuttery.bsky.social & @alessandrapino.bsky.social on @aisforapplepod.bsky.social to unpack the misunderstood magic of bay. From stews to sweet puddings, you’ll never look at it the same way again. Got a clever use? Tell us! 🍮✨

Things are heating up at @aisforapplepod.bsky.social ! 🔥 In the latest ep, @neilbuttery.bsky.social dives into B is for Boiling- from bubbling pots to boiling as execution (👀 @alessandrapino.bsky.social couldn’t resist). It’s steamy, strange & seriously delicious #AisForApplePodcast #BoilingPoint

The final episode of Season B of @aisforapplepod.bsky.social has dropped! It's the now traditional Listener's Choice episode. @mrssbilton.bsky.social , @alessandrapino.bsky.social and I will be back soon! Did your choice get a mention? open.spotify.com/episode/2V7G...

Bonus Episode Drop: Brains and the BSE Crisis 
New today on A is for Apple! 🍎 We’re rewinding to the 1990s and the mad cow panic that rocked Britain- aka the BSE crisis. 🐄🧠 @alessandrapino.bsky.social @neilbuttery.bsky.social @mrssbilton.bsky.social

The next ep of @aisforapplepod.bsky.social will be Listeners' Choice so we need your suggestions by 21 May. Foods, drinks, writers, books, food culture...beginning with B. If you can, say a few words about why it would make a good topic. Leave a comment or email [email protected]

A new episode of @aisforapplepod.bsky.social is out now! The theme was "Meat" & we're in season B. What would you have choson? @mrssbilton.bsky.social @alessandrapino.bsky.social and I went for beef Wellington, brains & Bovril. Available on all pod platforms inc: open.spotify.com/episode/6Avi...

Series 2, Episode 6: B is for Beef Wellington, Brains & Bovril This one’s not for the faint-hearted… @mrssbilton.bsky.social unpacks the regal layers of Beef Wellington, @neilbuttery.bsky.social gets into the nitty-gritty of brains as food, & @alessandrapino.bsky.social dives into Bovril.

ICYMI: the uncut interview with Joe Schneider about wonderful Stichelton Dairy is on the @aisforapplepod.bsky.social feed @mrssbilton.bsky.social @alessandrapino.bsky.social Just search 'A is for Apple' in your favourite podcast app! Listen here: open.spotify.com/episode/3PNV...

Look sharp! There's a new bonus episode of @aisforapplepod.bsky.social - the full interview between Joe Schneider of Stichelton Dairy & myself. A big thank you to @deliciouslegacy.bsky.social for his sound engineering help! Available on all podcast apps, inc. open.spotify.com/episode/3PNV...

ICYMI: a new episode of @aisforapplepod.bsky.social landed with the theme "BLUE". A tricky one! What did @alessandrapino.bsky.social , @mrssbilton.bsky.social and I choose? What would you have chosen? Available on all podcast platforms inc this one: open.spotify.com/episode/1ifa...

😆😆😆

Too B-loody right!! 😆💙

B-loody good episode then!!!

Have you caught up with the latest @aisforapplepod.bsky.social episode? B is for Blue & it was a tricky one! @neilbuttery.bsky.social talked with Joe Schneider of Stichelton Dairy @alessandrapino.bsky.social looked at blue corn @mrssbilton.bsky.social focused on borage Available on all apps🎧

A new episiode of @aisforapplepod.bsky.social has landed. The theme was a tricky one: "BLUE". I talked with Joe Schneider of Stichelton Dairy; @alessandrapino.bsky.social looked at blue corn; & @mrssbilton.bsky.social focussed on borage. Available on all apps. open.spotify.com/episode/1ifa...

Episode 5 of our B season is here and it’s blue-tiful! @neilbuttery.bsky.social gets funky with blue cheese, @alessandrapino.bsky.social goes deep on blue corn, and @mrssbilton.bsky.social brings borage into bloom. Which blue food would you pick? podcasts.apple.com/gb/podcast/a...

B is for Bonus BBQ 🔥 We’re joined by the brilliant Thomas Ntinas, host of @deliciouslegacy.bsky.social podcast. Together, we talk open flames, ancient grills, global BBQ rituals, and the magic of cooking with fire, not just over it. podcasts.apple.com/gb/podcast/a...

There'll be some you can use. Cast iron pancake pans etc.

Nothing. On good authority. Nothing 😞

Have you caught up with our latest @aisforapplepod_ episode? @neilbuttery.bsky.social dives into the history and techniques of Bakestone cookery: from crumpets to oatcakes, it’s all about the magic of the griddle! What’s sizzling on your bakestone today?Let us know! #FoodHistory #BakestoneCookery

Sorry this is a little late folks but a new episode appeared on the @aisforapplepod.bsky.social feed. The topic was techniques. @mrssbilton.bsky.social looked at béchamel, @alessandrapino.bsky.social barbecue, & I bakestone cookery. Available on all apps. open.spotify.com/episode/51CM...

What’s your favourite bagel filling?🥯⬇️ podcasts.apple.com/gb/podcast/a... #BagelLove #FoodPodcast #AIsForApplePodcast #HistoryOnAPlate #RiseAndDine #BIsForBagel #BagelBanter #FoodieFun #EatTheStory #BakeTheWorldABetterPlace

B is for Bath Buns! 🍞🫖 Did you know that Bath Buns originally had little caraway seed confits in the dough? 🎧 Curious to know more? Head to the link in bio to hear all about it on the latest episode of A is for Apple. Have you ever tried a Bath Bun? Let us know! 👇

S2 E3. B is for Baked Beans, Bath Buns, and Bagels. It’s time for a new episode! The topic is baking 🍞 🥯 🥨@mrssbilton.bsky.social went for Baked Beans, @neilbuttery.bsky.social went for Bath Buns, and @alessandrapino.bsky.social went for Bagels. podcasts.apple.com/gb/podcast/a...

As promised on the last episode proper of @aisforapplepod.bsky.social I have written up a recipe for buttered ale. This was prompted by our discussion about the butler and the drinks he made in the buttery. Enjoy! open.substack.com/pub/aisforap...

An extra bonus episode of @aisforapplepod has just appeared on the feed where @alessandrapino.bsky.social , @mrssbilton.bsky.social and I discuss the roles and perks of being one of the upper servants in a large house. Available on all podcast platforms including: open.spotify.com/episode/0505...

B is for Bournville 🍫 Did you know that Bournville isn’t just a bar of chocolate but a whole village built by the Cadbury family? In this episode of A is for Apple, we unwrap the history of this chocolatey utopia and its impact on British confectionery. 🍫🏡 podcasts.apple.com/gb/podcast/a...

B is for Buttery! Have you caught up with our latest episode? Things get personal in this episode as @neilbuttery.bsky.social discusses butteries—and trust us, they’re not what you think! podcasts.apple.com/gb/podcast/a...

B is for Bournville, Bistro & Buttery New Episode on Food Places 🎧 🍷 Neil uncovers the buttery—not the roll, but the wine store. 🥖 Allie dives into the revolutionary origins of the bistro. 🍫 Sam unwraps the story of Bournville, where chocolate meets community. podcasts.apple.com/gb/podcast/a...

ICYMI: A bonus episode of @aisforapplepod.bsky.social dropped earlier in the week; my full interview with Rachel Webster, Curator of Plants at Manchester Museum, about fruit & berries. Prepare to be gobsmacked! Available on all podcast apps. open.spotify.com/episode/0IAZ...

BONUS EPISODE 🫐 Enjoy this uncut discussion between @neilbuttery.bsky.social & Rachel Webster, Curator of Botany at the Manchester Museum. There is more talk of fruit and berries & we answer the all-important question: Is an apple a berry? podcasts.apple.com/gb/podcast/a...

Chuck.

Bush? Tart? It’s not what you think! B is for Berries @alessandrapino.bsky.social & @mrssbilton.bsky.social find out some berry interesting facts in @aisforapplepod.bsky.social latest episode thanks to @neilbuttery.bsky.social🍓🫐 podcasts.apple.com/gb/podcast/a... What’s you favourite berry? ❤️

B is for Banting: one of the ‘B’ topics covered in @aisforapplepod.bsky.social – & no, it’s not ‘bants’ (though there’s plenty of that too) but the 19th-century #BantingDiet! With @neilbuttery.bsky.social @alessandrapino.bsky.social & @mrssbilton.bsky.social podcasts.apple.com/gb/podcast/a...

Bananas are often considered the perfect snack—but they’re also incredibly versatile in the kitchen. Do you have a favourite banana recipe? 🥘 podcasts.apple.com/gb/podcast/a...

A is for Apple is back with season 2. It’s time for food and drink related topics beginning with the letter B. Find out what @alessandrapino.bsky.social @neilbuttery.bsky.social & @mrssbilton.bsky.social went for! Here’s a clue…🍌 podcasts.apple.com/gb/podcast/a...

A is for...A Bit More Avocado Anxiety 🥑 This holiday season for each of the 12 Days of Christmas, we’ll be sharing one of the A is for Apple episodes 🍎 Ready for the twelfth day of Christmas? Please note: there are no drummers drumming in this episode! podcasts.apple.com/gb/podcast/a...

A is for Anchovy, Alewife & Avocado 🎄✨ This holiday season for each of the 12 Days of Christmas, we’ll be sharing one of the A is for Apple episodes. 🕯️Are you ready for the eleventh day of Christmas? NB: there are no pipers piping in this episode! podcasts.apple.com/gb/podcast/a...

A is for a bit more Amino Acids, Nitrogen & the Soil This holiday season, we’re bringing back the episodes from Season ‘A’, before starting with season ‘B’ soon! 🍎 Are you ready for the tenth day of Christmas? NB: there are no lords a-leaping in this episode! podcasts.apple.com/gb/podcast/a...

A is for Aloes, Aspic & Amino Acids 🎄✨ This holiday season, we’re bringing back the episodes from Season ‘A’, before starting with season ‘B’ very soon! 🕯️Are you ready for the ninth day of Christmas? Please note: there are no ladies dancing in this episode! podcasts.apple.com/gb/podcast/a...