Finished!
So, next time:
. more egg yolk;
. be more confident w/ cooking time and let less minutes in the oven (the top part may not have gold that much, but the bottom indeed did. :,) )
. The inside is kinda ok but compact. Gonna adjust the kneading
. More vanilla
But kinda ok for a 1st time.
add a skeleton here at some point
7 days ago