I am a scientist. If you're a PhD student, a postdoc, a technician - you are a scientist. Own it 😃. I enjoyed sitting on the panel for this Q&A session, thanks Dana @plantenv.bsky.social for creating a space to talk about skills & research culture #careerdevelopment #phdlife

Thank you to everyone who attended and participated at day 1 of the PhD Symposium! Roll on day 2…. #phd #agtech #Agriculture #agriscience

Enjoying the Rothamsted PhD Symposium today - so many exciting posters and projects from single genes to tiny insects to wide agricultural landscapes @rothamsted.bsky.social #cropscience #phdlife

Excited for a second #GreenHorizons training session with undergrads on #PlantScience that feeds the world! Today we’ll learn about the new tools that are transforming plant breeding, and what the future could look like for wheat. 🌾 🌱 #STEMCareers #FutureOfFood

High fibre white flour developed at Rothamsted passes the taste test - Genetic differences in wheat varieties have been used to develop lines with naturally higher dietary fibre - and bread fans love it! 🍞👍 @uniofreading.bsky.social Full story 👇 www.rothamsted.ac.uk/news/high-fi...

@drchrismacdonald.bsky.social inspiring! Protein & taste as key for diet choice fits with my experiences: At uni, college passed a motion for meat-free Mondays - with backlash on these topics. My PhD on protein content of wheat; people asked "will it help meat-free diets?" #sustainablefood

Women, non-native English speakers & those form low-income countries are disadvantaged in science but by how much? We found that women with non-English first languages from low-income countries publish up to 70% fewer in English than their counterparts. 1/5 doi.org/10.1371/jour... #languagebarriers

Proud to be part of #WomenInWheat and learned so much at the event @johninnescentre.bsky.social‬ in July - from creating an elevator pitch to tips for conflict resolution. Look, I'm even in this photo!

Introducing the 1,000 Flower Collection 🧬🌹 I’m creating 1,000 genetically designed flowers each crafted with new colors, patterns, and shapes. Here’s how I’m making it happen… and how you can join me on this journey 🧵(1/7)

We are very happy to announce the six titles shortlisted for the 2025 Royal Society Trivedi Science Book Prize, which celebrates the best popular science writing from across the globe. #SciBooks royalsociety.org/news/2025/08...

I'm excited to share our work investigating transcriptional compensation in polyploid wheat 🌾 It was fun to work on this project led by @philippaborrill.bsky.social and myself, with key contributions from @emilieknight.bsky.social and @simmojsimmo.bsky.social The key take-aways, a 🧵

Hello Bluesky, nice to meet you. I'm Catherine, I'm a postdoctoral researcher in wheat physiology @rothamsted.bsky.social. I'm that friend who falls behind on countryside walks because she's taking pictures of plants. Image: broadleaf plantain www.linkedin.com/in/catherine-evans-664155196