loading . . . Identification of Genetic Variation Associated With Heat Tolerance in Cowpea (Vigna unguiculata L. Walp.) Heat tolerance is an important trait in cowpea, a crop that is the primary protein source for a large portion of the human population in sub-Saharan Africa. Cultivated, landrace, semi-wild, and wild ... https://doi.org/10.1111/mec.70327
