Paul O’Connor
@paulofdub.bsky.social
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Hospitality consultant | Asian Restaurant Awards
reposted by
Paul O’Connor
Joanne Cronin
11 months ago
I really enjoyed writing this article on the rise of South Indian food for
@irishtimes.com
. (Subscriber only)
#spéirgorm
www.irishtimes.com/food/2025/03...
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Get a dose of dosa: South Indian cuisine is having an Irish moment
The current Indian population in Ireland is estimated by the Government to amount to more than 80,000 people, making it the third largest immigrant group in the Republic (after Polish and UK citizens)...
https://www.irishtimes.com/food/2025/03/03/get-a-dose-of-dosa-south-indian-cuisine-is-having-an-irish-moment/
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reposted by
Paul O’Connor
The Irish Times
11 months ago
25 of the best food and drink festivals across Ireland in 2025
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25 of the best food and drink festivals across Ireland in 2025
Whether it’s your first time at a food festival or you’re a seasoned attendee, there are a few things you should know before you go
https://www.irishtimes.com/food/2025/02/25/25-of-the-best-food-and-drink-festivals-across-ireland-in-2025/?utm_source=dlvr.it&utm_medium=bluesky&utm_campaign=HP-SubDesc
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I like an eggy burger
11 months ago
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I’m thinking that particular gulf is somewhere in DC
add a skeleton here at some point
12 months ago
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reposted by
Paul O’Connor
Joanne Cronin
12 months ago
#GIFTED
Myself and
@paulofdub.bsky.social
headed to Spice Village in Terenure recently for their Sunday breakfast, which features South Indian and Punjabi dishes. I particularly loved the chole bhature
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A perfectly spiced veg samosa, full of flavour @ Kathmandu Kitchen, Dame st.
#invite
#guest
about 1 year ago
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reposted by
Paul O’Connor
One Pico Restaurant
about 1 year ago
We are back open today after our 2 week long winter holiday break 💫 Book online at
www.onepico.com
or alternatively 📞 us at (01) 676 0300 to reserve your lunch or dinner table. Tuesday-Saturday Lunch 12-2.15pm Dinner 5.30-9.15pm
#MichelinGuide
#DublinRestaurant
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I love this tented bar at the Mandarin Oriental Hotel, Marrakech.
about 1 year ago
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Coffee to celebrate the new year.
about 1 year ago
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Best pizza ever! Gubeen chorizo, pepperoni, jalapeños, red peppers!
about 1 year ago
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reposted by
Paul O’Connor
God
about 1 year ago
Time zones are fascinating. Australia is already in 2025, Europe is still 2024, and the USA is currently in 1939.
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I know I’m talking to myself! Happy new year 🎉🎉🎉
about 1 year ago
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Mince pie time @ Castleknock Hotel
about 1 year ago
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Swan lake? No swans were killed in this custardy dessert @ Kaijen in Blanchardstown
about 1 year ago
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