🫐 Breeding resilience into our food systems The EU BreedingValue project is improving berries through advanced #genotyping & #phenotyping. By unlocking the genetic secrets of #berries, the project is preparing crops for a changing climate. Learn more: ow.ly/xYI450VRKSg

@coffeeandgenes.bsky.social presents her work on marker assisted selection in raspberry at the #BreedingValue workshop in Ancona.

Delighted to be presenting the raspberry research of @hutton.ac.uk in the Berry Area of #Macfrut, in the sunny Rimini 🇮🇹