Carbapenem-Resistant Bacteria in the Food Chain A new EFSA report shows rising detections of carbapenemase-producing Enterobacterales (CPE), though mainly in specific settings. Improved detection & One Health strategies are needed to close data gaps. 🔗 lnkd.in/dgYHzNqU #AMR #OneHealth #FoodSafety

👏 Kicking off the week with our latest publication by #AnaPereira et al.: "Insights towards the impact of subinhibitory chlorhexidine on antimicrobial susceptibility and horizontal gene transfer in Enterococcus faecium" published in the Science of The Total Environment. @ucibio.bsky.social