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Global economic uncertainty, combined with the downfall of eFishery, have created a particularly challenging time for investment into aquaculture, reinforcing the view that patient capital is required. Our senior editor, Rob Fletcher, unpacks: thefishsite.com/articles/do-...

Africa’s aquaculture has huge potential - strong returns, SME growth, & improved food security. As new business models emerge, could this be the low-risk opportunity investors have overlooked? Read on why African aquaculture could be a smarter investment choice: thefishsite.com/articles/why...

Something new is coming! After much anticipation we are proud to say that we’re in the final stages of launching our new membership model 🐟 With our launch comes the exclusive opportunity to gain access to our limited offer of 50% off your first year of membership: thefishsite.com/account?utm_...

Africa faces a projected deficit of 11 million tonnes of fish and aquatic foods annually by 2030. A new report from the Malabo Montpellier Panel highlights strategies for sustainably ramping up production. Read more via @thefishsite.bsky.social thefishsite.com/articles/rep...

Hatch Blue analyst, Karlotta Rieve, creates a framework that categorises the sector into four key groupings, allowing newcomers to enhance their understanding of the unique challenges and issues each group faces: thefishsite.com/articles/a-f...

As climate change makes the ocean more acidic, oyster hatcheries across America come up with solutions. But what will save marine life? My latest for @thefishsite.bsky.social: thefishsite.com/articles/the...