Okayyyyy, I finished the molasses granola and it's out of this world. It's dark, complex, a little smoky...I feel like I've unlocked a magical granola flavor portal

YESSS! Thank you for the Una Pizza Napoletana gift card! Can't wait to try this place 🍕

I'm making granola again (I can't stop! It's so delicious!) and I was short of honey and maple syrup for the sweetener, so I used molasses for about 1/3 of the sweetener... This is either the best idea I've ever had, or the worst

Back in black, and it feels soooo good 😉

Summary of reactions to my fried pizza post: 1: "Oh HELL yeah" 2: "Intriguing!" 3: "SHAE YOU ARE GOING TO DIE BECAUSE YOU HAD FRIED FOOD ONE (1) TIME"

I ATE THE FRIED PIZZA AND IT WAS LIKE DANCING WITH GOD

Thinking of condensing my booking form to: "What is your name? What is your quest?" I think it would yield some very interesting responses

Sweet treats from a Bluesky sweetie 💕

Happy Valentine's Day to all the lovers, seekers, sluts and pervs (and everyone else too, I guess)

My laptop is working again after a two-day break in a tub of rice! Yayyyy!!!

Swung by Vinnie's Pizzeria in Williamsburg to try the pizza and it was pretty delightful.

Ready for your private yoga lesson?

I did something very stupid and spilled a LOT of water on my laptop...please send it arid thoughts as it takes a sabbatical in a tub of rice 😬

I had a dream about curly, corkshew-shaped bananas, and now I'm sad they don't exist. Give us the forbidden curly bananas! (Alternate reading: In my slumber, I saw the truth of the curly bananas that Big Banana doesn't want us to know about)

Huge news, everybody. I made granola without burning the oats when pre-toasting them. Personal growth!!! What a rush!!!

Ready for V-day...will you be mine? 💘

I'm really trying to be unfazed by the stupidly cold weather in NYC this winter. But I'm fazed. Baby I'm fazed

I'll never stop with the pizza posts. Primarily because I love pizza. But also because each pizza post makes one person absolutely explode with rage, and I find that hilarious

Squeezed in one last pizza party before NYC got pummeled with snow! This beaut is the Calabria pizza at Don Antonio in Midtown 🤤

It's been eerily quiet in NYC the past few days with the snowstorm. But today, the bike traffic is back, the foot traffic is back, the men screaming into their cell phones are BACK. Nature is healing

Still going strong with homemade Japanese breakfast. Dawg I'm gonna live forever

Classic black tones loading...loading...loading

Scenes from dinner and a show, featuring this oh-so-cute A5 Wagyu katsu sando. And me (also cute, allegedly)

Touchin' tips at Stretch Pizza. One of NYC's underrated pizza joints.

Happy Friday, cuties.

Finally tried not one, but two iconic NYC pizza places — L'industrie and Mama's TOO! (not in the same day hehe) A momentous week.

A special hello to everyone back at work for the first time since before Christmas, and has completely forgotten what it is you do for a living

Happy New Year! Let's get it 😏

Battle of the pumpkin buns! Birdee vs. Tall Poppy. First up Birdee. Very cute, polished bakery in Williamsburg. Their pumpkin bun has a maple cream cheese frosting, which made my purse smell amazing as I toted around the pumpkin bun for a couple hours (don't ask).

It's New Year's Eve and I feel some shitposting about baked goods coming on. (this is a pro-gluten account) (this is an anti-Crumbl account)

My collection of black lingerie is PATHETIC/practically non-existent. I'm loving Bordelle's Nara set (left) and Amela (right). Both are on my shiny new Marigold wishlist, if you wanna do the thang 💙 marigoldgift.com/shaeashbury/...

Damn, Santa. You hittin' on me?

It's such a feeling of betrayal when a well worn-in shoe suddenly rubs your foot and gives you a blister. I thought we were friends, Mr. Shoe! 😭

Merry Christmas, cuties!

Getting my Christmas Eve pump on 💪

In case you still need to get me a Christmas gift — here you go 😉 (And, this wishlist features the all-important BUNNY BUTTER DISH) marigoldgift.com/shaeashbury/...

My final newsletter of 2025 is going out soon. Are you on the list? www.shae-ashbury.com/shae-ashbury...

Always up to something

Day two 🤤 Added chopped/crushed fresh ginger to the salmon marinade, and fried up some leftover tofu as well

My first foray into a not-quite-traditional Japanese breakfast... I've seen a few people discuss this online and thought it sounded delicious, so I took a crack at making it myself

Ready to make a splash 💙

Pure magic at Cafe Carmellini and The Fifth Avenue Hotel ✨

The triumphant return of the Atomic Blonde 😉

It's stupidly cold here in NYC, but I've got a QUEENS FOOD EXTRAVAGANZA date to look forward to....and a kinky duo overnight 😉 Life is good.

Plant styling is actually such an important consideration in taking n00ds. Can't have my plants looking all spindly and neglected

To my shock, I was unsuspended from Twitter! But don't worry, Bluesky, I love it over here and you are indeed stuck with me 😍

Turns out that homemade granola sprinkled on top of Cafe Panna chocolate and coffee ice cream is absolutely divine

SW Twitter: My fifth FMTY to Monaco this year 😍 SW Bluesky: Have you bodyslammed an ICE agent yet today?

Save water — bathe with me

Once the dust settles on Twitter's mass purge of providers, are we even rejoining? It feels a bit hopeless.