Btw, sorry about not posting arts for a while, I want and I'm trying, actually I'm drawing but things don't go well generally. But I'm in positive productive mood at least.

I found when we get older it's harder to hold hopes, because we realize the time limit and feel our bodies get weaker. Even while we live our usual routine, we are afraid of things withering. Maybe we need some mental fortitude or understanding of own happiness but, hope it can be helped too🤔

For young me, furry characters are some ideals I wanted to adore(or date with). I just wanted to draw or watch cool/hot characters and their stories. So, I didn’t have the wish to be a furry character myself. I thought I was not cool enough. But as an adult, I wanna live the ideal like lion more 🦁

037: Canned mackerel masala 🍛 Ingredients: mackerel, tomato, onion, okra, ginger, garlic, powder spices(coriander, turmeric, cumin, chili) Improvised with:powder spices(fenugreek, garam masala), fried onion #curryfur

I drew a lizard warrior, in my dream. It's a shame I can't post that, he was handsome.🫠

I can’t post a drawing for a while so I got pics at parents’ house instead, as a penalty. Pics of what I did for art classes in… junior high maybe? and a totally unrelated poster for a local festival 🙂 I was the twisted boy who loved self guilt dragon 🫠 Actually, still I love self guilt dragon 🫠🫠

The guy leaning on the fence next to my seat on the train wears a shirt printed with cats buttholes so now there are 3 buttholes in front of me

I'm gonna visit grandma's funeral at this Wednesday, I'm prepared and Okay with that but this makes me think of many things about my own.

I tried pink pepper again and I liked it (I haven't cared them until now, even though I've eaten them several times before). But I feel it's difficult to use, it'll change everything into pink pepper flavor...🤔 Even my garlic chicken turned into fruity pepper flavor. Interesting though😌

I ate a good pizza today, they use rosemary and pine nuts on mushroom pizza, pink pepper and maybe mint? on tomato pizza... Now I wanna use them for curry too🤔

I had a dream of cuddling and kissing with a big Minotaur guy in the bed. It seems we are friends or something, and a bit shy about being in the relationship, but the feeling is mutual😌

wait sorry, it can be spoiler, I deleted the Geoguessr post sorry-🙇

036:Spicy Okra cream curry 🍛 Ingredients: Okra, onion, tomato, ginger, garlic, cilantro, fresh cream, chili, cumin seeds, powder spice(coriander, turmeric, garam masala) #curryfur

hmm so many earthquakes these days, some of them are big. today I had 3.🤔

I mean I don't have the right to judge streamers unilaterally though🤔 Maybe I did annoying things to streamers and I can be a bad viewer for them. We don't discuss lots about those though.

I don't like staying in the unwelcoming community soo, streams where the streamer and several VIPs or regulars are befriended too much and they only talk to each others are the least favorite to stay.🫠 I like open and welcoming places as an idea. Don't use the shyness as excuse to ignore visitors.😑

I got scammed at Amazon seller and got refunded already but still can’t forget the Richard Estes art book I ordered🥹 I can buy at US store but the shipping fee is absurdly expensive 😬

I wanna draw but migraine aura came and bothers... I feel not well totally today, my stomach acts weird too I've had this aura once before but it didn't bring migraine itself, now I'm just feel dizzy a bit, I'm not confident about my brain condition these days.😔

Resting by the campfire 🐲: @cheesysloppyjoe.bsky.social 🐺: @sigmaxos.bsky.social 🦁: @too-dokodon.bsky.social 🎨: @sitaart.bsky.social

As an "old" furry, I'm encouraged when I see "old" furries keep being active. It makes me think I should be productive and active for others too😌

ahh, relatively big earthquake

035:Kofta(meatball) curry 🍛 Ingredients: the balls<ground pork and beef, cilantro, ginger, garlic, powders(cumin, coriander, turmeric, chili), panko> sauce<onion, ginger, garlic, tomato, clove, cinnamon, kasoori methi, milk, powders(cardamom, coriander, cumin, turmeric, chili, paprika)> #curryfur

I tend to eat granola as less sodium meal but, I don't like nuts and seeds(in literal means in case) generally and, not a big fan of eating berries with sweet things so... there are not many choices of granola brand... I mean, I can eat simple one without almond or pumpkin seeds maybe though🤔

I myself don't drive a car anymore but, the sunny cozy day like today makes me wanna watch driving stream😌 I like feeling sunlight and breeze, even while I'm drawing in my room

I'll train my curry skill more until I get invited to a foodfurry server😌 Also need more achievements🤔

Bunch of shinies I got today on Pokemon Go. Mudbray usually doesn’t appear in Japan so, glad I got him

034:Miso little neck clam keema 🍛 Ingredients: Miso, ground chicken, littleneck clam, onion, ginger, garlic, yogurt, powder spices(chili, turmeric, black pepper, coriander, cumin) Improvised with: cabbage, kelp broth #curryfur

There are many expenses these days😩

I’ll go to Pokemon go festival Tokyo on July 1st, hope the weather and my phone(dying) and my legs(died) will be fine🫠

Feels my left chest and arm numbing slightly, hope it's not bad thing🤔

Listening to "Gaur Plains Night", I've never played Xenoblade series though. Japanese has the word "旅愁(ryo-syuu)". It means like, wandering far maybe with a strong purpose, then feel losing connection to where they were. I feel this in the song and love that. RPG often have this type of field songs.

My colleague quit the job to learn AI, I think this country is already completely filled with AI unfortunately, without doubting. I’ve seen many guys doing almost illegal things here actually… but also, no one in this “creative” industry ponder about creativity and originality anymore🙄

I think I hesitate to travel a bit, but I'm not sure why and what I'm scared of. Maybe, consuming big long time at once...?🤔 Like, if I have a rare one month vacation, I'll feel that's a good opportunity to draw, or improve my messy life at first... but if I travel, I'll lose that rare opportunity.

Zucchini was a good addition... This gave some good texture, seems keema curry goes along with those crunchy veggies well, like bamboo shoot, burdock root...🤔

033: Pork Vindaloo keema 🍛 Ingredients: onion, ground pork, canned tomato, whole spice(black pepper, mustard seeds), powder spice(cumin, coriander, turmeric, chili, cardamom), sauce(vinegar, mirin, soy sauce, chicken stock, sugar, salt) Improvised with: zucchini, fenugreek, ginger, garlic #curryfur

Played some VN-ish games, and I found if I can cook for someone precious and keep their daily life and stomach satisfied, maybe I can be happy😌 I should be better at cooking for that🤔

Btw the reason why I drew the rusty fence and metal roof panel abruptly might be also an influence of Geoguessr, the world has many rusty fences and roof panels, I kinda like tired or abandoned places. Also those can be good visible details easily

My work PC got replaced with new one with Win11, it actually broke my own workflow and made everything worse, I wanna quit this job🫠

Things change when I proceed but I don't wanna leave things what I have behind without any reason

I enjoyed drawing BG and drew too much so, here is a trimmed one for watching his body, the tattoo design is from a combination of several images on the Web this time. #art Sorry if this sequential post is annoying!

The bear got steamed now🐻 #art

I often play Geoguessr these days, that actually affects my image about the world a bit I think🤔 Not sure if it's good or not but it's inspiring anyway. Also sometimes I can see local India and Thai, Indonesia like, "This place has that curry!" too.

May 6th is the day I posted the first curry last year! So I gathered all curries I cooked last year, and listed on the tier list here!🍛 I mean, it's containing outcomes from my poor cooking skill sooo, if I can cook properly, all of those can be S tier!👏 #curryfur

The last eggplants dish, quick pickled Mizu-nasu(salt, vinegar, sugar, kelp) The curry is premade one 🍆

Btw, I often have a trouble about art posting. When I wanna post a full body art I often find it'll be shown too small in a thumbnail. So I wanna post a trimmed one too... but I guess posting in comment of the original post is not effective for sharing. I'm not sure if there are good ways to post🤔

Revenge eggplant Grilled White eggplant with garlic butter ponzu(citrus soured soy sauce) sauce. Put bonito flakes and Shichimi chili on it.🍆

I found rare eggplants and ordered, today will be eggplants day.😌 “Shiro-nasu” White eggplant, “Bei-nasu” American eggplant, “Mizu-nasu” Watery eggplant. I’m gonna grill and compare first two and pickle Mizu-nasu. I ordered “Aka-nasu” Red eggplant too but that’s sold out😭

Alright, who wants to load up on some Japanese curry? It's a great way to eat your veggies, and we've got Japanese eggplant, garlic/ginger, chicken, carrots, shiitake mushrooms, Japanese potatoes, and onion inside of a rich and umami broth!! #CookingOtt

Haven't known my salary finally got higher this year until now🫠 This is actually big, I can save money for travel I guess🤔

032: Nikujaga(simmered beef and potato) curry 🍛 Ingredients: beef, potato, onion, pumpkin, Mentsuyu sauce, cumin seed, powder spices(turmeric, coriander, paprika) Improvised with: carrot, red chili powder, cashew powder, kasoori methi, Shichimi chili #curryfur