We had such an incredible afternoon at Chapunk @chapunk-podcast.bsky.social in Pulse & Pickle yesterday! Grateful for these joyful moments and looking forward to more co-creating/visioning/dreaming futures with the Chapunk team!

We had our inaugural in-person event at @pulseandpickle.bsky.social and it was just WONDERFUL! Thank you, all who attended for the wholesome discussions and support. We are excited that you are excited, and will work hard to make more things happen!

Really amazing event coming up this Saturday 12 July from 3-4pm 🌿 Take a peek, and check out more on our Humanitix website to reserve a place!

Howdy yall! We have our dog lovers gathering, “Walthamstow Walkies” this Saturday 14 June and also Saturday 28 June! Link to register: buytickets.at/walktoheal/1...

Updated hours for this week!

Another great opportunity coming up on 14 and 28 June from 10-12pm at Pulse and Pickle for dog lovers to have a social walk and meet other dog enthusiasts! Hope to see you there!! 💓🐶🐾

Heyoo check out our events calendar for June! We have a whole line-up, take a peak at our website www.pulseandpickle.org for more details!

Please take a look at our community agreement for our open mic this Sunday 💛 More info coming soon!

More information about our open mic on Sunday, April 20 ☀️🦋

Open mic ‘Migration Vibrations’ coming up on Sunday, April 20!!!

Greetings folx!! We want to share that we have opened our doors again after a brief hiatus to tend to our roots as a team. We are open Thursdays to Mondays, and closed Tuesdays and Wednesdays. Looking forward to seeing y’all soon! 🌱💜

Heyooo we had our first catering event for Myxelia today!!! Vibes, food, connections all give so much nurturing to mind + body. Gratitude to all who came out! 🍄💦🌱⚡️💛

Tomorrow our team is catering the Fruiting Bodies event at Myxelia- tickets are sliding scale for the event. Come see us 💛💛 You can find out more about the event at www.myxelia.com/events

*Temporary* updates to our hours!! Please note that this will be reflected on our website and on Google maps. Thank you! 🌱🌱

Pulse & Pulse is finally open!! Come see us at 34 High St in Walthamstow for some delicious, gluten-free and vegan food!

Our opening is this Saturday, March 1- 9am to midnight! (yes that’s right, 9 in the morning to midnight 🙃). We’re so excited to share we will have a full music line-up, and a clothing/pre-loved treasures swap during the day! come boogie with us! hope to see you there! 34 High St, E17 7LD

On Weds, February 19 from 6-9pm we will be hosting an Artist Talk between Zohreh Mohammadhosseinpour and Zilan İmşik. Please join us for a thoughtful evening of dialogue.

More information regarding our events on Friday, Feb 21 (6-9pm) and Saturday Feb 22 (1-9pm)! Our very own director @taunbot.bsky.social will be performing with their band Hugmonger in the afternoon and evening on Saturday, our closing day!! We will be serving food and drinks as well.

More on “From Nowhere to Anywhere” photo exhibit coming up. Opening this Sunday, Feb 16! Please see the second image for the artist statement. Really looking forward to our upcoming events and sharing Zohreh’s layered meaning in her photography with the community.

🗣 We are SOOO excited to welcome Zohreh Mohammedhosseinpour from February 16-22 for her photography exhibition “From Anywhere to Nowhere” Opening Sun, Feb 16 from 5-7p for private viewing and 7-10p for public. Refreshments and food will be available (menu coming soon!) Details coming soooon!! 💫🫘🌿

"I found when I was on the land, it did something magical for me." Sandra Salazar of GoGrowWithLove CIC speaking on the panel of our #ORFC25 session, 'Land, Food and Spirit'. Sandra shared how working with the soil helped her to build a new community and a deeper understanding of self.

🔴NEW🔴 I did a deep dive into Musk's disinformation campaign about grooming gangs for @opendemocracy.net www.opendemocracy.net/en/far-right... Please read it, I have had to look at a LOT of far right content so make it worth it 🤪

Access to healthy, local food should be a right, not a privilege determined by geography or income. We want to show how accessible, affordable, and climate friendly good food can be.