We've been looking at supermarket data to see how shoppers make healthier choices! This research (led by the Nutrition and Lifestyle Analytics team's Prof Michelle Morris) is part of a @ukri.org -funded academic collaboration (DIO-Food) with Prof Alexandra Johnstone at @uniofaberdeen.bsky.social.

A beautiful paper in Food Hydrocolloids combining self-consistent field theory calculations and experiments by Mingxin (#PhD student) in @sarkarlab.bsky.social show how surface hydrolysis of legume proteins can improve their adsorption properties: doi.org/10.1016/j.fo... @foodscileeds.bsky.social

We are thrilled to announce that Team Oat 'N About has won the Gold Prize (£2,000) and the Food Safety Prize (£250) at the #Ecotrophelia UK 2025 competition!

🏅 We’re proud to share that two of our student teams were shortlisted and participated in the #Ecotrophelia UK Competition 2025!

In a rapid-expanding global probiotics market, enabling people to make informed choices is trickier than ever. Take a look at how the UK Probiotics Guide cuts through marketing claims to identify products with robust scientific backing!

The UK’s baby food market is awash with “low quality” products with poor nutrition masked by misleading names and on-pack messaging, according to nutrition researchers.

Ten academics from @foodscileeds.bsky.social are within the small group of experts that make up the top 2% of global researchers cited by @stanforduniversity.bsky.social. Find out more about their leading research: environment.leeds.ac.uk/news/article...

Great to have our lab featured in the Meal Deals: Behind the Bargain Program hosted by Joe Swash on our research on #plantproteins! Check out at 29.20 min if you want to see us 🤩 www.channel4.com/programmes/m... @universityofleeds.bsky.social @envleeds.bsky.social #NAPIC @channel4tv.bsky.social

Take a look at what our MSc Nutrition students have been up to recently - putting their learning into action with a day of informative, interactive activities!

Exciting implications for treating cardiovascular disease from @llichtensteinlab.bsky.social's paper "Endothelial force sensing signals to parenchymal cells to regulate bile and plasma lipids"! Read the paper here: doi.org/10.1126/scia... @envleeds.bsky.social @universityofleeds.bsky.social

GFEI spotlight: we are spotlighting the research collaboration between Dr Sally Moore, Uni. of Leeds & Dr Tanefa Apekey, Uni. of Sheffield. They are addressing nutrition & health inequalities in Leeds. environment.leeds.ac.uk/faculty/staf... www.sheffield.ac.uk/smph/people/... 1/5