Potatoes and Sumac Salad by @hettymckinnon from Linger: tender cubes tossed warm with lemon, herbs, scallions, chilli flakes, and sumac. Soft, zingy, herb-packed, and quietly addictive. A salad that eats like comfort. #food 🍜🍽️ #CookbookCooking #PotatoSalad

Mushroom Curry from My New Indian Kitchen by @chefvikramvij. Portobellos, peppers, and zucchini in a coconut milk curry with green chilli heat. Creamy, savoury, and perfect with naan or rice. #food 🍜🍽️ #MushroomCurry #IndianInspired

“There was never a night or a problem that could defeat sunrise or hope.” Bernard Williams #sunrise #winter

Morning Glory Muffins from In Good Health by @the.rachel.riggs. Almond flour, carrots, coconut, walnuts, raisins, maple syrup, cinnamon. Soft crumb, nutty crunch, gently sweet. A breakfast muffin that actually feels good to eat. #food 🍜🍽️ #MorningGloryMuffins #BakingFromBooks #HealthyBaking

Flatbread perfection 👌👌

Kale & Pasta Soup from Something from Nothing by @alisoneroman. Brothy pasta, tender kale, and a bold cilantro-scallion-garlic topping with lemon. Simple pantry soup that tastes alive. #food 🍜🍽️ #SoupSeason #AlisonRoman

Incredible 👌👌

Cabbage Thoran from Coconut Lagoon by @coconutlagoon_joe. Grated cabbage and carrot, turmeric, coconut oil tempering with mustard seeds, curry leaves, and urad dal, finished with fresh coconut. Soft, fragrant, and quietly impressive. #SouthIndianFood #VegetableThoran #CookbookCooking #food 🍜🍽️

Marvellous 👌👌

Baked Spicy Pears from Ready for Dessert!! by @davidlebovitz. Pears baked with crushed cloves, star anise, cinnamon, peppercorns, butter, brown sugar, and cognac. Finished with a reduced, caramel-dark sauce. Soft, syrupy, gently spiced, deeply comforting. #food 🍜🍽️ #BakedSpicyPears #dessert

Looks as delicious as described 👌👌👌

Brilliant idea to add courgettes to potato mash 👌👌

Carrots doing the most. Carrots in Tamarind and Mint from Boustany by @sami_tamimi. Smoky char, soft centers, a tangy tamarind glaze with garlic, cardamom, coriander, and Aleppo chile. Finished with fresh mint and cilantro. Bold, balanced, memorable. #VegetarianCooking #BoldFlavors #food 🍜🍽️

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New Year, same craving for bold bowls. Tom Kha Noodle Salad With Seared Mushrooms from Linger by @hettymckinnon. Creamy coconut dressing with lemongrass and lime, spicy-savory noodles, crisp golden mushrooms, soft herbs, crunchy fried onions. Bright, warming, deeply satisfying. #Thaifood #food 🍜🍽️

Holiday tradition: King Arthur Baking Star Bread from @kingarthurbaking.bsky.social Tender yeasted dough layered with basil, cilantro & jalapeño pesto-chutney—herby, fresh, a little spicy. Twisted into a star, baked golden, pulled apart while still warm. Bread as celebration. #food 🍜🍽️ #starbread

They turned out perfect and I agree, it's a fantastic book

This Booze-Free Margarita by Julianna McIntosh from Pretty Simple Cocktails, is all about balance. Zippy lime, mellow orange, gentle sweetness, a chilli-salt rim, and sparkling water for lift. It looks festive, drinks clean, and fits right into a New Year’s Eve spread. #mocktail #food 🍜🍽️

My kind of comfort food. 🍲👌

Amazing 🤩

Lao Gan Ma Cheese Crackers by Helen Goh (@helen_goh_bakes) are a New Year’s Eve dream. 🎉 Rest-ahead dough, then slice and bake. Crisp, buttery, packed with parmesan, gentle chilli heat, lemon zing, and a sesame crunch. #newyearsnacks #crackers #baking #food 🍜🍽️

My top cookbooks of 2025 weren’t just good—they were generous. Linger by @hettymckinnon, Baking & The Meaning Of Life by @helen_goh_bakes, Boustany by @sami_tamimi, Curry by @cookinacurry, and Ada Boni’s The Talisman of Happiness. These fed me all year. Wishing everyone a wonderful 2026. #food 🍜🍽️

Merry Christmas, #bluesky friends. Feeling deeply grateful today—for this little corner we share. May the day be gentle, the food comforting, and kindness lead the way. Thanks for being here. #food 🍜🍽️ #winterwonderland

They look incredible. I just want to reach out and grab some 😜

Tried something different for Christmas cookies this year. These Date & Nigella Seed Rolls (Makrouta) from Boustany by @sami_tamimi are softly spiced, buttery, and filled with smooth dates. Semolina crumb, crisp edges, quiet warmth in every bite. #FestiveBakes #CookbookCooking #DateDesserts #food 🍜🍽️

Holiday baking, but make it thoughtful. Pineapple Ma’amoul by Helen Goh, from Baking & The Meaning Of Life. Soft semolina-butter pastry filled with pineapple jam spiced with cinnamon, star anise, cloves, vanilla. Gentle, fragrant take on classic Arabic cookie. #HolidayCookies #Maamoul #food 🍜🍽️

“The glowing winter sunrise slowly illuminates the coming day.” — Nadine Locke #sunrise #sky

Butternut Squash and Tomatoes Pasta Creamy without cream, cozy without being heavy. Roasted squash and tomatoes blend into a smooth, savoury sauce that hugs every shell, with sweet bites and nutty crunch tucked in. This is slow-down pasta. #vegfood #pastarecipe #comforteats #food 🍜🍽️

New-grandma speed cooking unlocked: Hetty McKinnon’s (@hettymckinnon) Potato Chip Salad from Linger. Soft marinated zucchini, crunchy chips, mint, jalapeño, and a bright yogurt-tamarind dressing. Now officially in my repeat-on-no-sleep rotation. #vegetarian #quickcooking #hettymckinnon #food 🍜🍽️

Winter wonderland today. #snow #winterlandscape

They look incredible 👌👌

Cooked Peanut Aubergine Masala from @chetnamakan’s new book. Mine used long Japanese eggplant and turned out less red, more “rustic charm,” but the nutty peanut stuffing and coconut-onion sauce were ridiculously good. Baby aubergine test coming soon. #vegfood #comfortcooking #booktofork #food 🍜🍽️

Another beautiful #sunrise today

They look fabulous

Tried the Beetroot Salad with Spiced Yogurt Dressing from @chefvikramvij’s My New Indian Kitchen. Creamy yogurt, bright lemon, cumin, mint, green chilli, sweet beets, pomegranate bursts, and peanut crunch—simple but lively. #indianfood #beetrootdish #cookbookfinds #food 🍜🍽️

Looks soft and moist 👌👌

“Let the beauty of sunrise keep your heart warm.”
~ Lailah Gifty Akita #sunrise

Delicious with cozy vibes

Made a pot of Shepard Peppers and Tomatoes Soup with Cumin and Curry Leaves, and it’s giving peak winter comfort. Smoky peppers, warm spices, silky texture — the kind of bowl you lean into. Recipe video below 👇 #vegseason #warmbowls #spicedup #food 🍜🍽️

Tried Moong Dal Cranberry Tikki with Thecha Raita by @meghnasfoodmagic — warm, soft, sesame-crusted tikkis with pops of cranberry, paired with a cool raita packed with roasted garlic, peanuts and green chilli heat. A winter win. #vegetarianindian #tikkirecipe #snackseason #food 🍜🍽️

Sunrise from a few weeks ago. #sunrise #autumncolours

This Brussels Sprouts Slaw with Honeycrisp + Pistachio from @the.rachel.riggs’ In Good Health brought bright crunch to my Thanksgiving table. Sweet apples, crisp sprouts, and a sharp Dijon-shallot dressing kept every plate balanced. #winterfood #thanksgivingeats #cookbooklove #food 🍜🍽️

My Creamy Sunchoke Soup turned out like a little winter retreat in a bowl — velvety, earthy, and finished with a peppery olive oil drizzle and pumpkin seed crunch. Recipe card included . A quiet, comforting kind of delicious. #wintercooking, #sunchokesoup, #comfortfood #food 🍜🍽️

Winter treat of the week: Gulab Pista Phirni from Dal Chawal by Sapna @be.spiced. Silky milk-cooked rice, cardamom warmth, soft rose aroma, and pistachios for contrast. Cool, fragrant, and perfectly soothing after a long, cold day. #dessertnotes #southasianfood #phirnibowl #food 🍜🍽️

Made Crispy Kale & Potato Pakoras from @abrowntable The Flavor Equation. Tempura-chickpea batter = loud crunch, potato and kale = soft + earthy, ginger and green chillies = the perfect kick. Amchur on top and cilantro chutney on the side sealed the deal. #pakora #vegetarian #snacks #food 🍜🍽️

Cooked up an Eggplant Masala inspired by @virajnaikrecipes — tender pan fried eggplant simmered in a bright, punchy green masala that has cilantro, green garlic, chillies, and a hint of roasted chickpea flour to thicken. Earthy, bold, and weeknight-friendly #vegetarianindian #eggplantmagic #food 🍜🍽️

From @sami_tamimi’s Boustany: Cucumber & Feta Yogurt with Dill + Rose. Cool yogurt, salty feta, herbs, lime bits, and toasted almonds for crunch. A floral, citrusy, fresh-herb situation I’ll be making all winter. #CucumberYogurt #SamiTamimi #HerbyBites#food 🍜🍽️

A friend cooked from Fusao yesterday and reminded me that my @ixta.belfrage e-book has been hiding. So I opened Mezcla and made Ricotta Dip with Hot Sauce Butter Pine Nuts — creamy, lemony ricotta + smoky hot-sauce butter pine nuts. A dip with attitude. #Mezcla #RicottaDip #SpicyButter #food 🍜🍽️

Homemade sounds wonderful

Chetna Makan’s Cauliflower Masala absolutely delivered tonight. Sizzling fennel + cumin, golden onions, a gingery-chilli kick, tender tomatoes, and that warm spice mix. A spoon of chilli-garlic sauce sealed the deal. Mint on top = perfect finish. #CauliflowerMasala #VegDinnerNotes #food 🍜🍽️