## Great Dane Sausage and Yorkshire Terrier Cheese Filling
- Brown 2 Great Dane sausages in a pan, about 5 minutes per side (you can grill them if you prefer)
- Let them cool down a bit, then remove the skin and chop them fine
- Add about 100 g of chopped, fine, black pepper and mix
add a skeleton here at some point
1 day ago