🎉 I’m excited to support the #Oceania region’s bid to host the #IUNS International Congress of Nutrition in Brisbane in 2029 at the IUNS-ICN 2025 in Paris! 🇫🇷🙌🏻

Excited to share my commentary on integrating #transancestry #polygenic risk scores and family history for predicting #psychiatric disorders in #Taiwan #Biobank - now online in Biological Psychiatry 👉 authors.elsevier.com/a/1lduY1S07x...

The latest #GWAS identified a novel locus for the taste of low-calorie sweetener acesulfame potassium- #Coke Zero and #Pepsi Max! www.nature.com/articles/s41...

📢🚨 Excited to share our latest paper, "Phenome-wide investigation of dietary and health outcomes associated with bitter taste receptor gene #TAS2R38", online today in European Journal of Nutrition: 👉 link.springer.com/article/10.1...

Brisbane-based researchers surveyed 1,352 people across 52 countries and found that COVID-19 vaccination, especially with Moderna, may improve distorted smell and taste symptoms like parosmia and phantosmia in some long COVID patients. www.medrxiv.org/content/10.1...

Very excited to share our latest #preprint on post-vaccination changes in #smell & #taste among those whose senses were affected by COVID-19: We analyzed a global dataset of 1,352 individuals as part of the Global Consortium for Chemosensory Research (GCCR).