“I ain’t afraid of no ghosts!” The pumpkin carving turned out pretty well for a free handed carve

Visiting Cincinnati and decided to try Skyline Chili. Its odd. Very nutmeg heavy. I’m still not sure how I feel about it

Evening at the ferry. Love taking the Colsac III in Merrimac, WI, it is one of the few free ferries out there. For me, it is also a childhood favorite, stopping for ice cream and then riding the ferry; always a nice way to end a trip home from Wisconsin

Kayak day out on the mighty Nipersink Creek. Went with coworkers from my winter job and ended up drinking and chatting more than kayaking.

Protection plans Our microwave finally bit the dust and we bought a new one today. At check out, I was asked if I wanted a protection plan for $40. The plan is your standard run of the mill appliance protection plan on the new microwave. My question, are protection plans worth it?

Flapjack was being absolutely adorable while soaking up the sun this morning. Don’t be deceived by the temptation of the soft kitty belly; it is a Jack trap.

Happy Intergalactic Towel Day! Grab your guide, your towel and get ready to hitchhike the length and breadth of the galaxy. Make a stop at the Quentulus Quazgar Mountains on the planet of Preliumtarn to see God’s final message to His creation. we’ll see you at Milliway’s.

Join me in wishing Justin ( @justindifazzio.bsky.social ) a Happy Birthday! Happy Birthday to the best field trip buddy, husband and cat dad!

Took some time to clean the Bronco, got all the winter mud and grime cleaned up. This car is surprisingly easy to clean under the seats and floors. Vacuumed out an astonishing amount of Taco Bell cheese. First Fors I have owned and so far I am very impressed! #broncosport #cargay

Got faked out by a muskrat today. The little guy was swimming towards the den, went underwater, then resurfaced and swam away from the den in the opposite direction. We followed until he went underwater and resurfaced real close to the den. Clever little critter

Cast Iron Skillet Chili. Found this Cook’s Illustrated recipe and it sounded good; so gave it a shot. It turned out really well, very delicious. Just a wee bit thinner consistency than I prefer, but good!

Sunday morning with a Flapjack in my lap

Good morning! I love the sunrises at the ski hill, so peaceful. It is one of the things I love about morning shifts.