FOOD ON YOUR FEED: If you are 16-24y and use social media, please consider taking part in this study (£20 voucher available) Scan the QR code or email [email protected]

There's just two weeks (and a day) to go until the British Science Festival #BSF25 arrives in Liverpool! Here's 10 of the many reasons you should join us at @ljmuofficial.bsky.social @liverpooluni.bsky.social and venues across the city from 10-14 September: theguideliverpool.com/10-reasons-t...

Check out this Original Ideas podcast ep on our relationship with food featuring yours truly, @charlottehardman.bsky.social and @beckyevans.bsky.social

🎉 Excited to announce my stand with the #BritishScienceFestival in Liverpool this September! 🎉 I'll be working with @ljmuofficial.bsky.social, Farm Urban and Compost Works to deliver our joint "City Greens" stand in the Kaz Garden, 12th September. britishsciencefestival.org/event/city-g... #bsf25

📣New publication! Consumer and stakeholder acceptance of urban-grown food. My new food.gov FSA report is published today: science.food.gov.uk/article/1375.... I've also written about it for the #spffoodsystems #tukfs blog ukfoodsystems.ukri.org/2025/06/30/u...

Anyone have a spare 15 mins and would like to help my MSc student out with his dissertation? Participants needed for online survey about thoughts and feelings about eating. Prize draw for a shopping voucher as thanks for taking part! qualtricsxmrz7jpcnb2.qualtrics.com/jfe/form/SV_...

🚨 New Publication! 🚨 Enhancing Interoperability Training: Insights from UK Emergency Responders, published in International Journal of Emergency Services. Our latest paper explores what makes interoperability training effective across UK emergency services...

✨ Job opportunity! ✨ We're currently seeking a Research Associate in Psychology for a new project led by @fieldmatt.bsky.social which will use machine learning to develop a better understanding of why many people drop out of treatment for gambling problems. More project info at: bit.ly/45WEyVb

Interested in the psychology of appetite related to #foodsystems #urbanagriculture #sustainablediets #foodreward or #eatingbehaviour and would enjoy teaching? Come and do a PhD with me! We have 7 PhD/teaching posts available and I’m open to applications for supervision.

Today's "Morning Coffee Read": lnkd.in/ecRJ-5mC A nice discussion of the role of women in community food growing, and the benefits of community growing for well-being and food justice. #urbanagriculture #communityfoodgrowing

📣Submissions invited to "Transforming Urban Food Systems" - Focus Issue of Environmental Research: Food Systems, guest edited by me and the excellent Saher Hasnain & Siobhan Maderson iopscience.iop.org/collections/... - Please DM me for informal chats/questions. #urbanfoodsystems #foodsystems #tukfs

📣Submissions invited to "Transforming Urban Food Systems" - Focus Issue of Environmental Research: Food Systems, guest edited by me and the excellent Saher Hasnain & Siobhan Maderson iopscience.iop.org/collections/... - Please DM me for informal chats/questions. #spffoodsystems #foodsystems #tukfs

📢 Postdoctoral Research Associate vacancy Exciting opportunity for a Postdoctoral Research Associate to join our new UKRI-funded project on dietary health inequalities @liverpooluni.bsky.social. See below for further details & reach out if any questions. tinyurl.com/mpwbkdub

We did an analysis for the House of Lords Committee on Food, Diet and Obesity to look at the overlap between foods high in salt, fat and sugar (HFSS) and ultra-processed (UPF). We extended the analysis and it is published today (open access): nutrition.bmj.com/content/earl...

🌱 Greengrocer for Queen of Greens Mobile Shop – Join Us! Are you passionate about affordable, nutritious food? Queen of Greens is hiring a Greengrocer to join our mobile greengrocer project in Liverpool and Knowsley! Help us bring fresh produce to communities in need. Apply now: buff.ly/ySEcx77

I was on Twitter/X for nearly 15 years, having opened a "work" account during my first RA job as an MSc graduate. It feels strange to mothball that account, but being able to clearly follow other researchers here without the ads, irrelevant posts, & general bin-fire X has become is very refreshing!

I wrote a commentary in NF on regulatory responses to UPFs, rehearsing things I (and others) have been saying for some years - governments need to focus policy on companies as well as products - only higher level interventions will shape a healthier food system... www.nature.com/articles/s43...

🥩New report on cultured meat 👇 Discussion w/ 80 farmers finds concerns shared w/consumers - e.g. it being unnatural. But farmers also saw opportunities to sell crops/animal by-products as ingredients; or produce cultured meat www.rau.ac.uk/research/res... #FoodSystems #FoodSecurity

Our new interactive training tool supports healthcare professionals to develop skills to have positive & well received conversations with patients living with obesity. tinyurl.com/7ubu7nz2 #WorldObesityDay @oxprimarycare.bsky.social @designscience.bsky.social @rachaeldrewery.bsky.social

🕵🏼‍♀️ This year's #BrokenPlate report investigated the affordability of healthy food. Guest blogger Jean Adams of @mrcepid.bsky.social and our Head of Policy & Advocacy @hannahbrins.bsky.social analyse the results in our latest blog. 🔗 tinyurl.com/mupstv2m

Recruitment is still open for our study about implementing a new approach to managing obesity. We would love to hear from professionals working to support health & wellbeing of people living with obesity, especially from social care, local authorities, voluntary sector, ICBs @livunipsyc.bsky.social

🔥 Hot off the press! ⬇️ A pleasure working with Aimee Pink et dream team to investigate what children and their parents living in Singapore think of plant-based meats, cultivated meat and insect proteins! 🔍: www.linkedin.com/posts/aimee-... 📰: kwnsfk27.r.eu-west-1.awstrack.me/L0/https:%2F...

Got new important findings that weren't available by the standard abstract deadline? Good news - the late breaking abstract submission is now open for #ECO2025 @easoobesity.bsky.social

"The Food Foundation found that 1,000 calories of healthy food such as fruit and veg costs £8.80, compared to £4.30 for the equivalent amount of less healthy food, such as ready meals and processed meats." Your health is shaped by what you AFFORD to eat. #PublicHealth www.bbc.co.uk/news/article...

🚨 We're hiring! Join us as a Research Fellow at the Centre for Food Policy, City St Georges . Lead impactful research on healthy, sustainable diets. Apply by 19th Feb 2025. Salary: £42,632 - £60,321. More info: www.city.ac.uk/about/jobs/a... #ResearchJobs #FoodPolicy #Health

🔊 Published today, our new Cochrane review on the impact of calorie labelling on people’s selection and consumption of food (including non-alcoholic drinks) and alcohol: www.cochranelibrary.com/cdsr/doi/10.... Short thread below 👇

Two coffees down and emails (nearly) cleared. Today is for a paper review, admin, some grant prep 💪 Happy New Year All!