what's the use with strings gonna be up there too

MFMF highlight of the night 🔪

finish a pen completely before smoking a new one challenge

bringing some color on an otherwise drab day - seared scallops,roasted beets with grapefruit and mint creme fraiche 🍜🍽 #foodsky #food

these king gizzard rave shows are perfect for throwing down in the kitchen

no gobblers today. My luck has run out. Struck out at mighty bread last week as well

already thinking about the gobbler from middle child I'm gonna have for lunch tomorrow

looks like I'll be busy for a while

ramen season off and running 🍜

thank you birds D

if I were Jared Goff I would just call it a day

jake said fuck that wind

I never punted either when I was a coach in Madden

AJ said nah I'm good

anyone that wants to go to the first ever Phish night at the Flyers get your tickets soon. Inside scoop is they're gonna sell out sometime tomorrow

back in the kitchen with seared halibut with lemon butter sauce celery root puree and peas 🍜🍽

everybody's standing in it

dancin' is good for ya - afternoon king gizzard raves are good for ya

man I miss ween

Yearly reminder

out here just checking out this beaver 🌚

sure it's November but still pulling peppers

Moe. tickets for Ardmore secured ✅️

the moon, some weed and some hope hitting hard tonight

Normal People Don’t Want This Shit is running away with the vote tonight

mighty bread was sold out of gobblers by noon today, to say I'm disappointed is an understatement

12:20 am seems like a perfect time to watch king gizzards rave set from today

Billy closing out Halloween proper

braising season continues with mustard and wine braised chicken thighs and mushroom risotto 🍜🍽

swan song death comes

fall showing off its color today 🍁🍂

fall colors popping on the walk home from the corner dive 🍁

skipping my morning coffee and watching the king gizz rave show to wake me up instead

encouraging things from the Sixers tonight. VJ and Maxey is a strong combo

soup season always begins with a couple crocks of French onion 🍜🍽

kicking off soup season like I always do, making some crocks of french onion

fall comforts - buttermilk biscuits and chili 🍜🍽

was gonna make cornbread to go with my chili, but had no eggs, and was too dabbed to go out in public so a pivot to biscuits it is

having off every Monday is great until other people have off on Monday too

sometimes one pot isn't enough - crabs and spaghetti incoming

being hungover after having to watch all my cities teams collapse last night is 🤡 shit

this is the dish that always rings in fall - porcini braised chicken thighs with caramelized lentils 🍜🍽

Just was reminded I have tickets for David Byrne at the Met next week and now I'm in a much better mood

why are the 25,000 people in front of me taking so long

planting a couple of blueberry bushes today and just thinking about how we've added over 40 trees and shrubs to the yard in just a few years 🌱

calender says fall, but the garden is still hanging on to summer 🌱

wings and high lifes are industry night

gm and GO BIRDS

weekly bowls of pho have begun clearly signaling the start of fall

Phillies hungover and still raking