they nerfed the immunity pin! #masterchefau

i also don’t know about the spitting competition in the kitchen. maybe take that one outside #masterchefau

i don’t like the focus masterchef au has been putting on social media vitality lately. it feels like we’re straying from the authenticity of pure good food #masterchefau

went to a supermarket in china and i could reach all the shelves. please share in my excitement

my mum doesn't tell me when she likes something i've baked. instead she just asks me if i have the ingredients to make more

emily blunt in the disclosure day trailer is me when i had a seizure in the middle of a uni presentation

saw xpeng's new humanoid robot in guangzhou. i covet the fit mashable.com/article/xpen...

schrodinger's katsu. it is both crispy and moist

a lot of people are quite rude at sxsw sydney this year. a guy literally just snapped his fingers at me

just attended a sxsw sydney session for introverts. at the end a volunteer invited us to network, which prompted everyone to laugh and beeline for the door

i’m in the <FREE TRAM ZONE>

i can’t believe it’s only thursday. it feels like friday and also the end times

i ate a burger. now all i can think about is eating another burger.

celebrating silksong's release by rereading my 2020 interview with team cherry in apwot, where we talked about game jams, bug clothes, and croissants. still think it's one of my best articles

one day i will successfully convince my mum to visit the doctor after she injures herself. today is not that day

i thrive on silly video game takes. they are my natural habitat mashable.com/article/rune...

never date a person who uses generative ai

i got some new silicone moulds and i'm so excited to use them! i'm gonna make some super cute desserts

“this dish is about flavour, texture, and presentation” ok so basically the entire dish #masterchefau

if the new superman movie is gonna use that iconic theme it’d better live up to it

sarah ahead of curtis. absolutely love to see it #masterchefau

callum using a mandoline WITHOUT A GUARD WHAT #masterchefau

dude that’s not how you make a chiffon cake! you want it to stick! noooo #masterchefau

absolutely addicted to monster train 2. trying to reach covenant 10 on all clan combos now. it is a task, i complete tasks mashable.com/review/monst...

working on a new cake recipe but i'm getting too excited about it and just want to put in all the flavours. i gotta dial it back

is is actually… a rare bad episode of masterchef au? why are they bringing on comedians pretending to be nonnas to judge? #masterchefau

wrote a thing on chinese evs, us tarrifs, and the changing global landscape. pretty proud of it mashable.com/article/chin...

a mini relay service challenge? i anticipate chaos #masterchefau

have any cybersecurity nerds done a parody of rose & bruno mars' apt about advanced persistent threats yet

dug up an old monologue i wrote a decade ago and it's still a ton of fun to perform. instead of singing in the shower i put on theatrical productions

pancakes are an unlawful concept

oh ben no. but also please keep saying “tin” and “thin.” #masterchefau

sometimes i think about the bee gees and barry gibb and get sad

love a good mystery box. i hope callum gets his crack #masterchefau

masterchef started at 7?!? since when does it start at 7?!? #masterchefau

never date a guy who thinks he could fistfight a gorilla and win

i made waffles! they’re disgusting! worst cooking disaster in a while!

joyfully rushed to the tv at 7.30 only to realise masterchef au isn't on today. masterchef season turns me into a fool

darrsh, nat, and david from last season live together now! that’s real cute #masterchefau

going to start documenting whatever song i'm playing on repeat at any given moment. right now it's lovefool by the cardigans www.youtube.com/watch?v=NI6a...

masterchef time! keep up challenge feat. gordon ramsey. i always feel so anxious about injuries in this challenge #masterchefau

it’s #masterchefau time! i wonder why they decided to do back to win instead of getting new contestants this year

yes the world is burning but masterchef australia returns tonight which means i get to be happy for 1 hour and 30 minutes

difficult getting eggs right now, so instead of baking i made my first panna cotta — honey yogurt with strawberry puree and pistachios. looking forward to experimenting with more interesting flavours

there are adults who have never known a world without influencers

the worst thing about travelling to asian countries is that everyone assumes i speak the local language. lump me in with the ang mohs, boys - i am a constant disappointment

superman having a dog named krypto is like if i had a dog named eart

april the fourth be with you

no thoughts. only evil and gun mashable.com/article/doom...

i've almost perfected my strawberry and pistachio cake recipe, and it has awoken something in me. i just wanna keep inventing more desserts