I'm digging back into my own #impact archives and thinking about business models on a rainy Saturday. I'm fascinated by the opportunity that comes when impact is hidden in plain sight. Especially when it makes the business a success. Like #chobani. www.stockbridgeadvisors.com/blog/impact-...

It's raining. It's cold. It's dreary. It's a perfect time for pasta. In this case, baked crest de gallo with homemade tomato sauce and "salt & vinegar" panko. Not really #Impact related. But delicious and satisfying.

I promised there'd be food on here. So, I'm remembering that time I got the omelet right. Inspired by a restaurant built on #impact: Juliet Restaurant in Somerville, MA.

I'm posting because @franseegull.bsky.social told me to. Which, really, should be a good enough reason for anyone. It certainly has been for as long as #impinv has been going.