Previous work on sandwiches has investigated using meats (Yang et al., 2014; Fisher et al. 2019), cheeses (Stevens et al., 1998; Meng et al., 2023), and sauces (Hellmann et al., 1989; Geiger et al., 2008). However, little is known about using liquefied petroleum gas. Our work closes this gap by ...
3 months ago