And last but not least in this session, Edi Putra showed that an 8% tax on HFSS foods together with nutrient warning labelling would reduce obesity by 2.66 percentage-points [95%UI: (2.09-3.28)], prevent 110,000 [95%UI: (68,000-150,000)] CVDs, and save £66 billion [95%UI: (52-82)] over 15 years.
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