The CRC 325 gathered for the 9th SD (3.-4.11.) bringing this year’s event series to an inspiring close. We were delighted to welcome Dr. Plaza, who shared insights into his current research. Special thanks to all speakers for presenting their research and highlighting the collaborations within CRC.

Last week, we had the pleasure of welcoming Todd Hyster as part of the CRC325 Lecture Series in Leipzig, Regensburg, and Munich. In addition to many inspiring discussions, we had the opportunity to attend his talk and gain insights into his research. It was a great joy for us. #CRC325#Photochemistry

We are pleased to announce that the children's book Lumi’s Delight which was supported by us is now available for free download in English! tscnlab.github.io/LumisDelight/

This summer semester the CRC 325-lecture-series ends with a presentation about 'Mass Spectrometry in Catalysis Research' by our invited guest Prof. Jana Roithová from the Radboud University, Nijmegen. Thank you for being our guest in Leipzig, Regensburg and Munich. #CRC325#CataLysis

Our PIs have made a joint contribution to the April 2025 issue of Nachrichten aus der Chemie (German Chemical Society (GDCh)). In the Trend Reports section, all areas of photochemistry and their current development are highlighted. www.gdch.de/publikatione...

In March, we had another great seminar day at UR. We were very pleased to welcome Line Naeborg as our guest. In addition to numerous presentations by our graduate students and their current research, we were able to get to know Line's work. Many thanks to all the speakers and helpers.

This week we welcome Dr. John Molloy to the CRC 325 Lecture Series. After a successful start yesterday in Leipzig, we are delighted to welcome him to Regensburg today.

At the beginning of the new year, we took the opportunity to meet for our annual PI meeting. In the premises in the city center of the University of Regensburg, we were able to discuss our subprojects and welcomed Dr. Ana I. Benítez-Mateos and Prof. Corinna Hess as guests. It was a pleasure.