I’ve been decanting, tasting, filtering, tasting, sweetening, tasting, & bottling our latest batch of homemade sloe gin today. Did I mention the tasting? 😋 Ruby nectar! Oops. Hic! 🥴
#Foraging #Homemade #SloeGin #DontSampleTheGoodsAndExpectToStillStandUpAfterwards
about 1 month ago