Not a great photo but left over Brisket with Jalapeño and a few peas thrown in for luck, used the left over juices from the brisket cook to make the gravy, Top Tucker 👌🏻👌🏻😎😎🤤🤤 #BBQmunity

Did a couple of lamb shanks with roast spuds done on the bbq with some green stuff, it was pretty good to be fair #BBQmunity

Did a small brisket today, smoke ring for ever and so moist, 👌👌🤤🤤 #BBQmunity

Did a pork belly with no skin and cooked it a bit like brisket, cannot say I’m disappointed it was bloody lovely would recommend 👌👌🤤🤤

Do love a duck on the BBQ, shredded with a spring onion pancakes Hoisin sauce and cucumber slices, Love it 👌👌

And then there were ribs 👌👌😎😎 cooked different today, braved it and went hotter and faster, 350f no wrap directly above the fire with no baffle and done in 2 1/2 hours, soft to the bite and tasty as 🤤 happy man

Also did a Lamb shoulder today and pulled it for future use, so soft and that smoke ring 👌👌happy days #BBQmunity

Lamb leg cooked on the Bronco, taste was epic and look at that smoke ring #BBQMunity

Yes back in the saddle, pork party ribs, lamb ribs and chicken wings, so good 👌👌😎😎 #bbqmunity

Haven’t done any BBQ for about 6 months due to stuff, but cooked two pork hocks today and am happy to report I think I can still do it 🤣🤣🤣sorry no photos as busy trying to make sure I could do it, photos on my next cook, 👌👌👌 #BBQmunity

After a year of quite nasty pain I have had an op to sort it, a ligament had detached from the bone in my wrist, fingers crossed it’s worked

Did a few lamb chops and snags for a farewell dinner with simple salad my Sister and Brother in law have been visiting, simple tasty fare #BBQmunity

A few days on my own so treated myself to a couple of bits of fillet, bloody lovely #BBQmunity

Easy chicken on a Sunday arvo, yum yum #BBQmunity

Chicken stuffed with halloumi and bacon wrapped and shotgun shells stuffed with pork sausage, black pudding and cheese then wrapped in bacon, you beauty 👌👌 #BBQmunity

Cooked up a couple of pork hocks, they were a little skinny of meat but tasty enough 👌 #BBQmunity

Couldn’t find a duck to cook so Chook it is, 5 spice chicken rotisserie style, very tasty along with pancakes cucumber and spring onion and a slurp of hoisin sauce 👌👌 #BBQmunity

From NZ Happy New Year #BBQmunity and everyone else of course 🥳🥳🥳

Ribs and corn, we like the meat falling off the bone so that’s how I do them #BBQmunity

Merry Christmas to all the #BBQmunity have a fabulous year and Keep posting you content 👌👌👌👌

Who doesn’t like a lamb leg cooked slowly on a BBQ until the meat wanted to fall off the bone ? Sunday dinner went down a treat 👌🤤 #BBQmunity

Do love a little BBQ Brie on a Sunday arvo with of course some local Bubbles, Summer vibes #BBQmunity

Chicken Souvlaki on a lazy Sunday arvo, yesss 😎😎👌👌 #BBQmunity

Sunny day so smash burgers for tea, simple stuff, 2 x Pattie’s just had Salt and Pepper on whilst cooking and added 2 x slices of Gouda cheese #BBQmunity so tasty

Had a play with my new Sous Vide machine today, steak cooked then fried, bloody handsome 👌👌😎 #BBQmunity

Do like a lamb rib 👌👌😎 #BBQmunity

Am watching a BBQ ( competition ) show and a couple of the people that are meant to be pitmasters have put wood on the charcoal after wrapping their protein in foil 🤷🏻‍♂️ #BBQmunity

Fancied a fatty so made one hahah pork sausage and beef mince with Parmesan cheese mix with green pepper mozzarella and Gouda stuffing wrapped in a bacon weave, superb Tucker #BBQmunity

Yess two cooks in a row, summer is coming ☀️😎 a lump of pork and superb crackling 👌👌 #BBQmunity

Was too nice a day not to cook something so Duck it was, love BBQ duck #BBQmunity

Bluesky now has over 10 million users, and I was #5,915,133! How cool 👌👌BBQMunity

Happy 4th to the Americans #BBQmunity

So did the boiling water before cooking treatment today, then stuffed up the temperatures on my Weber, But ! Very happy with the skin and when I get the temp right it will be crispy #BBQmunity #BBQ

Here in NZ ( and Aus ) we go to the pub on a Saturday and there is a meat raffle, you can win some impressive meat packs like this one, a good few teas here hahah

Three is up, third cook, brisket, very thin and not happy with it, over done but tasty and lessons learnt, next time my pretty hahahah

Part two of the days cook, cheats pastrami, it has to cool to slice properly but had to have a taste, so good, got sandwiches for weeks 🤣🤣

St Louis ribs done and dusted, not allowed to cut them up because they are for Sunday Tea 🤤🤤🤣🤣 can’t see me holding out that long 🤣🤣 #BBQ

Day off work = BBQ, tiny brisket with a cheats pastrami and ribs all rubbed up and on the Q 😎🤤🤤👊🏻

Mānawatia a Matariki — Happy Māori New Year! Mānawa maiea te putanga o Matariki. Mānawa maiea te ariki o te rangi. Mānawa maiea te Mātahi o te tau. Celebrate the rising of Matariki. Celebrate the rising of the lord of the sky. Celebrate the rising of the New Year. You are welcome 😎 From NZ

I do wish these platforms would allow you to edit your own posts after putting them up because I just noticed a daft spelling error on my last one and it could be a little embarrassing 🤣🤣🤣🤣🤣

Feeling BBQ deficit as haven’t done a cook for a while so here’s one I did previously Dick with 5 spice on the rotisserie, I do love shredded duck pancakes, Need to do a cook soon 😎👌

If you get bowel screening tests sent to you, take the test, do the screening, if you need to go to the Doc to be bowel tested just go, it could save your life, it’s too simple and it saves lives, ok 👌👌

Bought these today, now to think of something to cook on the BBQ with them 🤤🤤👊🏻

This seems like a nice place for the BBQ community to hang out 😎😎👊🏻👊🏻